This schnell & einfach Zimtcreme mit Apfelmus with applesauce is a delightful treat that’s both comforting and simple to make. It’s the perfect pairing for pancakes, waffles, or just a spoonful of sweetness. The smooth, creamy texture combined with the warm spice of cinnamon and the tartness of applesauce makes this an irresistible dessert.

Why You’ll Love This Recipe?

This cinnamon cream is so easy to whip up and makes a delicious topping for many dishes. Whether you’re enjoying it on your breakfast or as a dessert, the combination of cinnamon and applesauce is a classic that never disappoints. Plus, it’s made with minimal ingredients, making it perfect for those times when you need something quick!

Ingredients

1 cup heavy cream
2 tablespoons powdered sugar
1/2 teaspoon cinnamon
1/4 teaspoon vanilla extract
1/2 cup applesauce (unsweetened)

Directions

In a mixing bowl, whisk together the heavy cream, powdered sugar, cinnamon, and vanilla extract until soft peaks form.
Gently fold in the applesauce until well combined, making sure the cream stays light and fluffy.
Serve immediately as a topping or refrigerate until ready to use.

Expert Tips and Tricks

For a richer flavor, you can use whipped cream instead of regular heavy cream.
To make it a little less sweet, reduce the amount of powdered sugar to taste.
If you prefer a more intense cinnamon flavor, feel free to add a pinch more cinnamon.

Recipe Variations and Possible Substitutions

For a dairy-free version, use coconut cream or almond cream instead of heavy cream.
You can swap the applesauce for other fruit purees, such as pear or peach, for a different flavor.
To add a nutty twist, try adding a small amount of finely chopped nuts like pecans or almonds.

Serving and Pairing Suggestions

This cinnamon cream is perfect for topping your morning oatmeal, pancakes, or waffles. It can also be served as a dip for fresh fruit or as a filling for pastries.

Storage and Reheating Tips

Store the cinnamon cream in an airtight container in the refrigerator for up to 2 days. Gently stir before serving if it separates. For best results, consume within a day of making.

4 FAQs

Can I use sweetened applesauce? Yes, but you might want to reduce the amount of powdered sugar to balance the sweetness.
Can I make this recipe ahead of time? Yes, it’s great for making ahead! Just store it in the fridge and give it a quick stir before serving.
Can I use ground cinnamon instead of cinnamon sticks? Yes, ground cinnamon works just fine.
What can I serve this with? It pairs wonderfully with pancakes, waffles, French toast, or even stirred into hot cereal.

Conclusion

This cinnamon cream with applesauce is a simple, delicious treat that adds a comforting touch to any dish. It’s quick to make and versatile enough to enjoy in many different ways. Perfect for those moments when you need a little sweetness without the fuss!