Overnight Baked Banana French Toast Casserole

Indulge in the delicious flavors of this Overnight Baked Banana French Toast Casserole that is not only easy to make but perfect for any occasion. With the sweetness of bananas and the comforting taste of French toast, this dish is bound to become a family favorite.

Why You’ll Love This Recipe?

• The combination of flavors in this dish is simply irresistible.
• With just a little prep time the night before, you can wake up to a ready-to-bake casserole.
• This casserole is ideal for meal prep, making breakfast a breeze on busy mornings.

Ingredient Notes:

CASSEROLE

• Loaf of Sourdough or French Bread, cut into chunks
• Eggs
• Milk (whole or %)
• Heavy whipping cream
• Sugar
• Light brown sugar, unpacked
• Vanilla extract
• Ground cinnamon
• Medium-sized bananas, chopped
  STREUSEL TOPPING
• All-purpose flour
• Firmly packed brown sugar
• Cinnamon
• Salted butter, cut into pieces

Step-by-Step Instructions:

1. Grease a baking dish and arrange the bread chunks.
2. In a bowl, whisk together eggs, milk, cream, sugars, vanilla, and cinnamon.
3. Pour the mixture over the bread and add chopped bananas.
4. In another bowl, mix flour, brown sugar, cinnamon, and butter for the streusel.
5. Sprinkle the streusel over the casserole and refrigerate overnight.
6. Bake the casserole until golden brown and enjoy!

Helpful Tips:

• To enhance the flavor, add a sprinkle of nutmeg to the custard mixture.
• Serve with a dollop of whipped cream and a drizzle of maple syrup.
• For a healthier option, use whole grain bread and reduce the sugar.

Expert Tips for the Best Results:

1. Allow the casserole to sit at room temperature for 30 minutes before baking for even cooking.
2. Use ripe bananas for the best flavor and sweetness.

Serving Suggestions:

Pair this casserole with a side of fresh berries and a glass of orange juice for a complete breakfast experience.

Storage and Reheating Tips:

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F for a few minutes to maintain the crispiness of the streusel.

Frequently Asked Questions:

1. Can I use a different type of bread for this recipe?

• Yes, you can use any bread you prefer, but crusty bread works best.

1. Can I make this casserole without bananas?

• Absolutely, feel free to customize the recipe to your liking.

1. Can I freeze this casserole before baking?

• Yes, you can freeze it and bake it when ready to enjoy.

1. Can I use non-dairy milk in this recipe?

• Yes, you can substitute with your choice of non-dairy milk.

Conclusion:

Treat yourself and your loved ones to the delightful flavors of this Overnight Baked Banana French Toast Casserole. With its easy preparation and delicious outcome, this dish is sure to become a staple in your breakfast repertoire. Share your feedback and enjoy every bite!

Print