Halloween Jello Shots | JustWorthi

Halloween Jello Shots

Halloween Jello Shots are a fun and spooky way to add a festive twist to your party. With vibrant colors, fun shapes, and a jiggly texture, these shots are the perfect treat for both adults and (non-alcoholic versions) for kids. You can customize them with various flavors and designs, making them a crowd favorite for any Halloween celebration.

Ingredients

  • 1 box (3 oz) of flavored gelatin (orange, lime, or black cherry are perfect Halloween colors)
  • 1 cup boiling water
  • 1/2 cup cold water
  • 1/2 cup vodka (or rum, tequila, or your preferred alcohol)
  • Whipped cream (optional)
  • Halloween-themed candy (like gummy worms or candy eyeballs for garnish)

Directions

  1. Boil Water:
    In a medium bowl, pour 1 cup of boiling water over the flavored gelatin. Stir until the gelatin is completely dissolved.
  2. Add Alcohol:
    Once the gelatin is dissolved, add 1/2 cup of cold water and 1/2 cup of vodka (or your preferred alcohol). Stir to combine. For non-alcoholic versions, replace the alcohol with cold water or juice.
  3. Pour into Molds:
    Pour the mixture into small shot cups, silicone molds, or a baking dish if you plan to cut them into squares later. You can also use Halloween-themed silicone molds for extra festive shapes like pumpkins, bats, or skulls.
  4. Chill:
    Refrigerate the shots for at least 2-3 hours or until fully set.
  5. Garnish:
    Before serving, top each Jello shot with a swirl of whipped cream and add Halloween candy, gummy worms, or candy eyeballs for a spooky finish.

Time and Servings

  • Prep Time: 10 minutes
  • Chill Time: 2-3 hours
  • Servings: Makes 10-12 Jello shots (depending on the size of your molds or cups)

Variations

  • Glow-in-the-Dark Shots: Swap the cold water with tonic water. Under a blacklight, the quinine in tonic water will make your Jello shots glow!
  • Layered Shots: Create multiple layers by letting each color set before adding the next. Try alternating between orange and black (or lime and purple) for a striped Halloween effect.
  • Non-Alcoholic Shots: Omit the alcohol and use all cold water or juice for a fun, kid-friendly treat.

FAQs

Can I make these in advance?
Yes! Jello shots can be made up to 2 days in advance. Just keep them covered and stored in the refrigerator until ready to serve.

How can I make them vegan?
You can replace the gelatin with a plant-based gelatin alternative, such as agar agar, and follow the instructions on the package for the best results.

Can I use different types of alcohol?
Absolutely! While vodka is the most popular choice, you can use rum, tequila, or even flavored liqueurs for a twist. Just make sure the alcohol pairs well with the flavor of the gelatin.

How long do they last?
Jello shots can last up to a week in the refrigerator, but for the best texture and flavor, it’s recommended to consume them within 3-4 days.

Halloween Jello Shots are the perfect spooky addition to any party, with endless options to customize the flavors, colors, and designs. Whether you’re serving them with a kick or making a kid-friendly version, these shots will surely be a hit! Enjoy responsibly and have a happy Halloween!

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These fun and spooky Halloween Jello Shots are perfect for your next Halloween party! Made with flavored gelatin, your choice of liquor, and festive colors, they are easy to customize. Add creepy garnishes like gummy worms or eyeballs for extra fright! Perfect for adults to enjoy and celebrate the spooky season.

Halloween Jello Shots

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  • Author: Jake
  • Prep Time: 10 minutes
  • Chill Time: 4 hours
  • Cook Time: 5 minutes
  • Total Time: 4 hours 15 minutes
  • Yield: 24 jello shots 1x
  • Category: Drinks, Party Food
  • Method: Chilled
  • Cuisine: American

Description

These fun and spooky Halloween Jello Shots are perfect for your next Halloween party! Made with flavored gelatin, your choice of liquor, and festive colors, they are easy to customize. Add creepy garnishes like gummy worms or eyeballs for extra fright! Perfect for adults to enjoy and celebrate the spooky season.


Ingredients

Scale
  • 1 cup water
  • 1 cup vodka (or any preferred liquor)
  • 1 box (3 oz) orange-flavored Jell-O
  • 1 box (3 oz) lime-flavored Jell-O
  • 1 cup cold water
  • 1 cup cold vodka (split between two flavors)
  • Whipped cream (optional, for garnish)
  • Halloween-themed candies (gummy worms, eyeballs, etc.)

Instructions

  1. Prepare the Orange Jello Layer:
    1. Bring 1 cup of water to a boil.
    2. In a mixing bowl, add the orange-flavored Jell-O. Pour the boiling water over the Jell-O powder and stir until fully dissolved.
    3. Add ½ cup of cold water and ½ cup of vodka. Stir well.
    4. Pour the mixture into shot glasses, filling them halfway.
    5. Place them in the fridge to set for about 1-2 hours.
  2. Prepare the Lime Jello Layer:
    1. While the orange layer is setting, repeat the process for the lime-flavored Jell-O.
    2. Boil 1 cup of water, dissolve the lime Jell-O, then add ½ cup cold water and ½ cup vodka. Stir until combined.
    3. Once the orange layer has set, carefully pour the lime Jell-O mixture on top of the orange layer in the shot glasses.
    4. Return to the fridge to set for another 1-2 hours.
  3. Serve and Garnish:
    1. Once fully set, top with whipped cream and add Halloween-themed candies like gummy worms or candy eyeballs for extra spookiness.
    2. Serve chilled!

Notes

  • You can replace vodka with other spirits like rum or tequila for a different flavor.
  • To make non-alcoholic versions, simply replace the vodka with cold water or juice.
  • Experiment with other Jell-O flavors for a fun twist!
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