The classic Moscow Mule gets a refreshing twist with the addition of sweet blueberries and a hint of mint. Served in the signature copper mug, this cocktail blends tangy lime, spicy ginger beer, and juicy blueberries for a drink that’s as vibrant as it is delicious. It’s perfect for sipping on a warm evening, impressing friends at a gathering, or adding a fruity spin to your cocktail hour.
Why You’ll Love This Recipe?
This blueberry Moscow mule is a fun twist on a beloved classic. The sweet and tart blueberries complement the ginger beer and lime, while the fizzy kick makes it incredibly refreshing. It’s simple to make, looks beautiful in the glass, and can easily be customized to fit your flavor preferences.
Ingredients
Here’s a look at what you’ll need to make this cocktail:
- Fresh blueberries for sweetness and color
- Lime juice for a zesty punch
- Vodka as the base spirit
- Ginger beer for a spicy, bubbly finish
- Fresh mint for garnish
Full ingredient measurements and details are listed below.
Directions
Step 1: Muddle the Blueberries
In a copper mug or cocktail shaker, muddle a handful of fresh blueberries with freshly squeezed lime juice. Press gently to release the juices without crushing the berries completely.
Step 2: Add the Vodka
Pour in the vodka and stir or shake gently to combine with the blueberry-lime mixture.
Step 3: Top with Ginger Beer
Fill the mug with ice and top it off with ginger beer. Stir gently to combine the flavors.
Step 4: Garnish and Serve
Garnish with a sprig of fresh mint, a lime wedge, and a few extra blueberries. Serve immediately and enjoy!
Expert Tips and Tricks
- Use fresh blueberries for the best flavor, but frozen ones work in a pinch (let them thaw slightly before muddling).
- Adjust the sweetness by adding a touch of simple syrup or honey if your blueberries aren’t naturally sweet enough.
- For a stronger blueberry flavor, use blueberry vodka or add a splash of blueberry syrup.
- Always use freshly squeezed lime juice for the brightest flavor.
Recipe Variations and Possible Substitutions
- Mocktail Version: Skip the vodka and add a splash of sparkling water or lemonade for a non-alcoholic treat.
- Berry Mix-Up: Swap blueberries for blackberries, raspberries, or strawberries for a new flavor twist.
- Spicy Kick: Add a slice of fresh jalapeño or a dash of cayenne for a spicy version.
- Herbal Infusion: Try muddling fresh basil or thyme with the blueberries for an earthy note.
Serving and Pairing Suggestions
Serve your blueberry Moscow mule with light appetizers like goat cheese crostini, a fresh fruit platter, or grilled shrimp skewers. This cocktail also pairs wonderfully with summertime barbecues or brunch spreads.
Storage and Make-Ahead Tips
While this cocktail is best made fresh, you can prepare the blueberry-lime mixture in advance and store it in the fridge for up to a day. When ready to serve, simply add vodka, ginger beer, and ice.
FAQs
Q: Can I make this without a copper mug?
Yes, any glass will work, but a copper mug helps keep the drink colder for longer and adds a classic touch.
Q: Can I use ginger ale instead of ginger beer?
You can, but ginger beer has a stronger, spicier flavor that’s key to the traditional mule.
Q: What’s the best vodka to use?
A good-quality plain vodka works great, but flavored vodkas like blueberry, lime, or vanilla can enhance the drink.
Q: Can I make a large batch for a party?
Absolutely! Muddle the blueberries and lime juice in a pitcher, then add vodka and ginger beer just before serving to keep it fizzy.
Conclusion
The Blueberry Moscow Mule is a sweet, zesty cocktail that’s perfect for any occasion. With its vibrant color, refreshing flavor, and easy preparation, it’s bound to be a hit with friends and family. Try it at your next gathering or make one just for yourself to enjoy a fruity twist on a classic cocktail. Cheers!
PrintBlueberry Bliss Moscow Mule: A Sweet and Zesty Cocktail Experience
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Method: Shaken
- Cuisine: American
- Diet: Gluten Free
Description
The Blueberry Moscow Mule combines the classic zesty flavors of the traditional Moscow Mule with the sweet, fruity burst of blueberries. This refreshing cocktail is perfect for summer nights or whenever you need a drink that’s both tangy and sweet, with a little fizzy kick from ginger beer. It’s easy to make and packed with vibrant flavors!
Ingredients
For the blueberry syrup:
- 2 cups fresh blueberries
- 3/4 cup white sugar
- 1/2 cup water
- 1 pinch sal
For each drink:
- 4 tablespoons vodka
- 1 tablespoon lime juice, or more to taste
- ice cubes as needed
- 1/2 cup ginger beer
- 1 small lime wedge
Instructions
- Combine blueberries, sugar, water, and salt in a pot over medium heat; bring to a boil. Reduce heat and simmer until desired thickness is achieved, 3 to 5 minutes. Remove from the heat and set aside to cool, about 10 minutes.
- Combine vodka and lime juice, stir, and pour into a copper mug or mason jar. Add ice cubes. Pour ginger beer over ice, then top with 3 tablespoons blueberry syrup. Stir to combine and garnish with lime wedge.
Notes
Nutrition data for this recipe includes the full amount of blueberry syrup. The actual amount of blueberry syrup consumed will vary.
Nutrition
- Serving Size: 1 cocktail
- Calories: 180
- Sugar: 13g
- Sodium: 10mg
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
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