Cranberry Turkey Pinwheels

Looking for a delicious and easy-to-make appetizer or snack? Look no further than these Cranberry Turkey Pinwheels! Packed with flavor and perfect for any occasion, these pinwheels are sure to be a hit with your friends and family.

Why You’ll Love This Recipe?

1. Great flavors: The combination of creamy cream cheese, tangy cranberry sauce, and savory turkey creates a flavor explosion in every bite.
2. Quick prep time: With just a few simple ingredients, you can whip up these pinwheels in no time.
3. Perfect for meal prep: Make a batch of these pinwheels ahead of time for a quick and easy snack or appetizer throughout the week.

Ingredient Notes:

• Cream Cheese: Provides a creamy base for the filling.
• Sour Cream: Adds a tangy flavor and creaminess to the filling.
• Green Onion stems: Add a fresh and slightly onion flavor to the filling.
• Garlic Powder, Black Pepper, Salt: Seasonings to enhance the flavor of the filling.
• Tortillas: Serve as the base for rolling up the pinwheels.
• Whole Cranberry Sauce: Adds a sweet and tangy flavor to the filling.
• Deli Turkey Breast: Provides a savory and protein-packed element to the filling.

Step-by-Step Instructions:

1. In a mixing bowl, combine cream cheese, sour cream, green onion stems, garlic powder, black pepper, and salt.
2. Spread the cream cheese mixture onto a tortilla.
3. Top with a layer of cranberry sauce and deli turkey breast.
4. Roll up the tortilla tightly and slice into pinwheels.

Helpful Tips:

• To make slicing easier, chill the rolled-up tortilla in the refrigerator for 30 minutes before slicing.
• Customize the filling by adding your favorite ingredients like sliced avocado or crispy bacon.
• Store the pinwheels in an airtight container in the refrigerator for up to 3 days.

Expert Tips for the Best Results:

1. Use a flavored cream cheese, such as garlic and herb, for an extra burst of flavor.
2. Warm the tortillas slightly before assembling to make them more pliable and easier to roll.

Serving Suggestions:

Serve these Cranberry Turkey Pinwheels with a side of fresh fruit, a green salad, or a cup of soup for a complete meal.

Storage and Reheating Tips:

To store leftovers, wrap the pinwheels tightly in plastic wrap and refrigerate. To reheat, place in a preheated oven at 350°F for 10-15 minutes until warmed through.

Frequently Asked Questions:

1. Can I use a different type of meat instead of turkey? Yes, you can substitute deli ham or roast beef for the turkey.
2. Can I make these pinwheels ahead of time? Yes, you can assemble the pinwheels up to a day in advance and store in the refrigerator until ready to serve.
3. Can I use a different type of sauce instead of cranberry? Yes, you can use any type of fruit preserves or chutney for a different flavor profile.
4. Can I make these pinwheels vegetarian? Yes, simply omit the deli turkey and add more veggies like sliced bell peppers or cucumbers.

Conclusion:

These Cranberry Turkey Pinwheels are a must-try recipe that is perfect for any occasion. With their delicious flavors and easy preparation, they are sure to become a favorite in your household. Give them a try and let us know what you think!

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