Description
This Zesty Kiwi Lemonade Delight is a vibrant, refreshing drink that combines the tartness of fresh lemons with the sweet, tangy flavor of ripe kiwi. Created by Lynn Mumbing Mejia, this twist on traditional lemonade is both sweet and tangy, perfect for quenching your thirst on a sunny day. It’s a fun and fruity drink that can be enjoyed by the whole family!
Ingredients
Units
Scale
- 4 ripe kiwis, peeled and chopped
- 2 cups (480ml) fresh lemonade (or lemon juice mixed with water and sugar)
- 1/4 cup (60ml) honey or simple syrup (adjust to taste)
- 1 cup (240ml) cold water
- Ice cubes
- Mint leaves (optional, for garnish)
- Lemon slices (optional, for garnish)
Instructions
- Prepare the Kiwi:
Place the peeled and chopped kiwis into a blender or food processor. Blend until smooth and pureed. - Mix the Lemonade:
In a large pitcher, combine the fresh lemonade with the cold water. Stir in the honey or simple syrup, adjusting to taste depending on how sweet you prefer the drink. - Combine Kiwi and Lemonade:
Add the pureed kiwi to the lemonade mixture and stir well to combine. Taste the mixture and adjust the sweetness if necessary by adding more honey or syrup. - Serve:
Fill glasses with ice cubes and pour the kiwi lemonade over the ice. Garnish with fresh mint leaves and lemon slices for a refreshing touch. - Enjoy:
Serve chilled, and enjoy this fruity, zesty twist on lemonade!
Notes
- If you prefer a smoother drink, strain the kiwi puree to remove the pulp before adding it to the lemonade mixture.
- For a fun twist, you can add a splash of sparkling water for some fizz.
- You can substitute honey with agave syrup or maple syrup for a different flavor profile.
Nutrition
- Serving Size: 1 glass (approximately 8 oz)
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fiber: 3g
- Protein: 1g