The Virgin Bloody Mary is a classic savory mocktail with a bold, tangy flavor. It’s perfect for brunch or a refreshing afternoon drink without the alcohol. Packed with tomato juice, a kick of hot sauce, and a hint of Worcestershire, this mocktail offers the same flavor profile as its alcoholic counterpart.
Ingredients
- ½ fluid oz lemon juice
- 3 fluid oz tomato juice
- 1 dash of Worcestershire sauce
- Black fresh ground pepper (as desired)
- Celery salt (as desired)
- 2 dashes of Cholula or Tabasco hot sauce
- 1 stalk of celery (for garnish)
Directions
- Mix the Base:
In a highball glass filled with ice cubes, combine the lemon juice, tomato juice, and Worcestershire sauce. - Add Seasonings:
Sprinkle black pepper and celery salt to taste. Add 2 dashes of Cholula or Tabasco hot sauce for a spicy kick. - Garnish and Serve:
Stir the mixture well and garnish with a fresh celery stalk. Enjoy your Virgin Bloody Mary!
Time and Servings
- Prep Time: 4 minutes
- Total Time: 4 minutes
- Servings: 1 cocktail
Variations
- For an extra tangy twist, add a splash of pickle juice or olive brine.
- Garnish with additional toppings like pickles, olives, or a lemon wedge.
- If you prefer a spicier drink, increase the amount of hot sauce or add a pinch of cayenne pepper.
FAQs
Can I make this ahead of time?
Yes! You can mix the juices and seasonings in advance and store them in the fridge. Just add ice and garnish right before serving.
What’s the best hot sauce for this drink?
Cholula or Tabasco are classic choices, but feel free to use your favorite hot sauce for a custom flavor.
Can I use other garnishes?
Absolutely! Try adding pickles, olives, or a slice of lemon for extra flair.
Virgin Bloody Mary
- Prep Time: 4
- Total Time: 4
- Category: Mocktails
- Method: Stirred
- Cuisine: American
Description
The Virgin Bloody Mary is a delicious and savory mocktail that delivers all the classic flavors of the original cocktail without the alcohol. It’s perfect for brunch or any time you want a refreshing and hearty drink!
Ingredients
- ½ fluid oz lemon juice
- 3 fluid oz tomato juice
- 1 dash Worcestershire sauce
- Black fresh ground pepper (to taste)
- Celery salt (to taste)
- 2 dashes Cholula or Tabasco hot sauce
- 1 stalk of celery (for garnish)
Instructions
- Prepare the Glass:
Fill a highball glass with ice cubes. - Combine the Ingredients:
In the glass, combine the lemon juice, tomato juice, and Worcestershire sauce. - Add Seasonings:
Season with black pepper and celery salt to taste. Add the hot sauce for a kick, adjusting the amount to your preferred spice level. - Garnish and Serve:
Stir gently to combine, then serve with a celery stalk as a garnish. Enjoy your refreshing Virgin Bloody Mary!
Notes
- Feel free to customize the seasonings based on your preference. Additional garnishes like olives, pickles, or lemon wedges can enhance the drink.
- This mocktail is also great for detoxing or as a hangover remedy!
Nutrition
- Serving Size: 1 glass
- Calories: 40
- Sugar: 6g
- Sodium: 70mg
- Carbohydrates: 9g