Description
This Bubblegum Colada Twist is a fun and colorful cocktail that brings a nostalgic twist to the classic piña colada. The sweet, fruity bubblegum flavor paired with coconut and pineapple creates a tropical treat that’s both playful and refreshing. Perfect for summer parties, poolside sipping, or just when you want to indulge in a deliciously sweet drink.
Ingredients
Units
Scale
- 2 oz coconut rum
- 1 oz bubblegum syrup or bubblegum-flavored liqueur
- 4 oz pineapple juice
- 1 oz cream of coconut
- 1/2 cup ice
- Pineapple slices and maraschino cherries for garnish
- Whipped cream (optional)
Instructions
- Blend the Cocktail: In a blender, combine coconut rum, bubblegum syrup, pineapple juice, cream of coconut, and ice. Blend until smooth and frothy.
- Serve: Pour the mixture into a tall glass or hurricane glass.
- Garnish and Enjoy: Garnish with a pineapple slice, maraschino cherry, and a dollop of whipped cream if desired. Serve with a colorful straw for extra fun!
Notes
- For a non-alcoholic version, simply omit the coconut rum and bubblegum syrup and replace with pineapple juice, coconut water, or soda.
- Adjust the bubblegum syrup to your desired level of sweetness and flavor.
- You can prepare the drink ahead of time and store in the fridge until ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 35g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg