Description
These Tiramisu Cookies are a delightful twist on the classic Italian dessert, featuring a rich coffee-flavored cookie base topped with a creamy mascarpone filling and a dusting of cocoa powder.
Ingredients
Units
Scale
Cookies:
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 1 tablespoon instant coffee granules
- 1 tablespoon hot water
Filling:
- 1/2 cup mascarpone cheese
- 1/2 cup heavy cream
- 2 tablespoons coffee liqueur
- 1/4 cup cocoa powder
Instructions
- Prepare the cookie dough: In a bowl, mix flour, baking powder, and salt. In another bowl, cream butter and sugar. Add eggs, vanilla, dissolved coffee, and dry ingredients. Chill the dough.
- Bake the cookies: Shape dough into cookies and bake at 350°F for 10-12 minutes. Let cool.
- Make the filling: Beat mascarpone, cream, liqueur, and cocoa until smooth.
- Assemble: Sandwich cookies with filling and dust with cocoa powder.
Notes
- You can adjust the amount of coffee liqueur to suit your taste.
- For a stronger coffee flavor, you can increase the amount of instant coffee granules.
Nutrition
- Serving Size: 1 cookie
- Calories: 150 kcal
- Sugar: 8 g
- Sodium: 50 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 35 mg