The Best Summer Cherry Tomato Salad Recipe

Looking for a refreshing and flavorful salad for your summer gatherings? Look no further than this delicious Cherry Tomato Salad! Packed with vibrant colors and bold flavors, this salad is not only easy to make but also perfect for picnics, BBQs, or as a light side dish for any meal.

Why You’ll Love This Recipe?

1. Bursting with fresh flavors from cherry tomatoes and basil.
2. Quick and easy to prepare, perfect for busy weeknights or last-minute get-togethers.
3. Versatile and can be easily customized with your favorite ingredients.

Ingredient Notes:

• Fresh cherry tomatoes halved: Adds a juicy and sweet burst of flavor.
• Red onion thinly sliced: Adds a subtle kick of sharpness.
• Red wine vinegar: Provides a tangy and acidic balance to the salad.
• Extra virgin olive oil: Adds richness and a smooth finish to the dressing.
• Fresh basil chopped fine: Infuses the salad with a fragrant and herbaceous aroma.
• Salt and pepper to taste: Enhances the flavors and brings all the ingredients together.

Step-by-Step Instructions:

1. In a large bowl, combine the cherry tomatoes, red onion, and basil.
2. In a small bowl, whisk together the red wine vinegar, olive oil, salt, and pepper.
3. Pour the dressing over the tomato mixture and toss gently to combine.
4. Adjust seasoning to taste and let the salad sit for at least 15 minutes before serving.

Helpful Tips:

• For a sweeter flavor, you can add a touch of honey to the dressing.
• To make this salad ahead of time, keep the dressing separate until ready to serve.
• Substitute the cherry tomatoes with grape tomatoes or heirloom tomatoes for a different twist.

Expert Tips for the Best Results:

1. Use ripe, seasonal cherry tomatoes for the best flavor and texture.
2. Allow the salad to marinate for at least 30 minutes before serving to let the flavors meld together.
3. Garnish with a sprinkle of flaky sea salt and freshly cracked black pepper for an extra pop of flavor.

Serving Suggestions:

Serve this Cherry Tomato Salad as a side dish to grilled chicken or fish, alongside crusty bread and a glass of chilled white wine for a complete summer meal.

Storage and Reheating Tips:

To store leftovers, place the salad in an airtight container in the refrigerator for up to 2 days. Let it come to room temperature before serving and adjust seasoning as needed.

Frequently Asked Questions:

1. Can I use dried basil instead of fresh? Fresh basil is recommended for the best flavor, but you can use dried basil in a pinch.
2. How long does this salad last in the fridge? The salad can be stored in the fridge for up to 2 days, but it’s best enjoyed fresh.
3. Can I add other vegetables to this salad? Feel free to customize this salad with cucumbers, bell peppers, or avocado for added freshness.
4. Is it necessary to let the salad sit before serving? Allowing the salad to marinate helps the flavors develop and meld together for a more delicious outcome.

Conclusion:

With its vibrant colors, fresh flavors, and easy preparation, this Cherry Tomato Salad is a must-try recipe for any summer occasion. Try it out and let us know how you enjoyed it!

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