Strawberry Pecan Poppy Seed Chicken Salad

Looking for a delicious, easy-to-make salad that’s perfect for any occasion? Look no further than this Strawberry Pecan Poppy Seed Chicken Salad! Packed with flavor and freshness, this salad is a crowd-pleaser.

Why You’ll Love This Recipe?

1. The combination of sweet strawberries, crunchy pecans, and tangy dressing creates a perfect flavor balance.
2. With simple ingredients and quick prep time, this salad is ideal for a quick lunch or meal prep.
3. It can be served as a light and refreshing meal on its own or as a side dish with grilled chicken or fish.

Ingredient Notes:

• Shredded chicken: Adds protein and substance to the salad. Can be substituted with rotisserie chicken or tofu for a vegetarian option.
• Celery: Adds a crunchy texture and freshness.
• Green onion: Provides a mild onion flavor without being overpowering.
• Strawberries: Add a sweet and juicy element to the salad.
• Pecans: Bring a nutty crunch and richness.
• Mayonnaise: Adds creaminess to the dressing.
• Greek yogurt: Adds tanginess and creaminess. Can be substituted with sour cream.
• Dijon mustard: Adds a tangy kick to the dressing.
• Lemon juice: Adds brightness and acidity.
• Poppy seeds: Add a subtle crunch and a pop of flavor.
• Salt and pepper: Season to taste.

Step-by-Step Instructions:

1. In a large bowl, combine shredded chicken, celery, green onion, strawberries, and pecans.
2. In a separate bowl, whisk together mayonnaise, Greek yogurt, dijon mustard, lemon juice, poppy seeds, salt, and pepper.
3. Pour the dressing over the chicken mixture and toss to combine.
4. Serve the salad chilled and enjoy!

Helpful Tips:

• For a creamier dressing, add more mayonnaise or Greek yogurt.
• To make this salad ahead of time, store the dressing separately and toss with the salad just before serving.
• Feel free to add additional ingredients like avocado or bacon for extra flavor.

Expert Tips for the Best Results:

1. Use freshly squeezed lemon juice for the best flavor.
2. Toast the pecans before adding them to the salad for a deeper nutty flavor.
3. Let the salad chill in the fridge for at least 30 minutes before serving to allow the flavors to meld.

Serving Suggestions:

This salad pairs well with a side of crusty bread, a glass of white wine, or a refreshing iced tea. It can also be served over a bed of mixed greens for a heartier meal.

Storage and Reheating Tips:

Store any leftover salad in an airtight container in the refrigerator for up to 2 days. To maintain the best texture, avoid freezing the salad. Allow it to come to room temperature before serving.

Frequently Asked Questions:

1. Can I use rotisserie chicken instead of shredded chicken?
   Yes, rotisserie chicken can be a convenient and flavorful alternative.
2. How long will the dressing last in the refrigerator?
   The dressing can be stored in the refrigerator for up to 5 days.
3. Can I make this salad ahead of time?
   Yes, you can prepare the salad ahead of time and store it in the refrigerator until ready to serve.
4. Can I use a different type of nut in place of pecans?
   Feel free to substitute pecans with walnuts, almonds, or sunflower seeds for a different flavor profile.

Conclusion:

With its delicious combination of flavors and textures, this Strawberry Pecan Poppy Seed Chicken Salad is sure to become a favorite in your recipe rotation. Try it out and let us know how you like it! Enjoy!

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