Southern Fried Chicken and Waffles Recipe

Indulge in the perfect combination of savory and sweet with this Southern Fried Chicken and Waffles recipe. Crispy fried chicken paired with fluffy waffles creates a delightful dish that is sure to impress your taste buds.

Why You’ll Love This Recipe?

1. The crispy fried chicken is packed with flavor from the buttermilk marinade and spices.
2. The waffles are light and fluffy, making them the ideal complement to the savory chicken.
3. This dish is versatile and can be enjoyed for breakfast, brunch, or dinner.

Ingredient Notes:

For the Southern Fried Chicken:

• Boneless, skinless chicken thighs (or breasts)
• Buttermilk
• Salt, black pepper, garlic powder, paprika, cayenne pepper (optional for heat)
• All-purpose flour, cornstarch
• Oil for frying (vegetable or canola)

For the Waffles:

• All-purpose flour
• Sugar, baking powder, salt
• Eggs, milk, melted butter, vanilla extract

For the Spicy Honey Butter Sauce:

• Honey (or maple syrup)
• Butter, melted
• Hot sauce, cayenne pepper (optional)

Step-by-Step Instructions:

1. Marinate the chicken in buttermilk and spices.
2. Dredge the chicken in a mixture of flour and cornstarch.
3. Fry the chicken until golden brown and cooked through.
4. Mix the waffle ingredients and cook in a waffle iron.
5. Prepare the spicy honey butter sauce by combining all ingredients.
6. Serve the fried chicken on top of the waffles and drizzle with the spicy honey butter sauce.

Helpful Tips:

• For extra crispy chicken, double coat it in the flour mixture.
• Use a waffle iron with deep pockets for the fluffiest waffles.
• Substitute the buttermilk with a mixture of milk and lemon juice if needed.

Expert Tips for the Best Results:

1. Allow the chicken to come to room temperature before frying for even cooking.
2. Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F for safe consumption.

Serving Suggestions:

Serve this dish with a side of coleslaw, maple syrup, and a refreshing glass of iced tea for the perfect Southern meal.

Storage and Reheating Tips:

Store any leftover chicken and waffles separately in airtight containers in the refrigerator. Reheat in the oven to maintain their crispiness.

Frequently Asked Questions:

1. Can I use bone-in chicken for this recipe?

• Yes, but adjust the cooking time accordingly.

1. Can I make the waffles ahead of time?

• Yes, you can freeze the waffles and reheat them in a toaster.

1. How spicy is the honey butter sauce?

• You can adjust the heat level by adding more or less hot sauce.

1. Can I use a gluten-free flour for this recipe?

• Yes, you can substitute with a gluten-free flour blend for a similar result.

Conclusion:

Treat yourself to the ultimate comfort food with this Southern Fried Chicken and Waffles recipe. Whether you enjoy it for breakfast or dinner, this dish is sure to become a family favorite. Try it out and let us know how it turns out!

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