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Sloppy Joes

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  • Author: Lily Carter
  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Yield: 6 servings 1x
  • Category: Main-course
  • Method: Stovetop
  • Cuisine: American

Description

Sloppy Joes are a classic comfort food made with seasoned ground beef in a tangy tomato-based sauce, served on soft hamburger buns.


Ingredients

Units Scale
  • Main Ingredients:

    • 1 pound lean ground beef
    • 1/4 cup chopped onion
    • 1/4 cup chopped green bell pepper
    • 3/4 cup ketchup, or to taste
    • 1 tablespoon brown sugar, or to taste
    • 1 teaspoon yellow mustard, or to taste
    • 1/2 teaspoon garlic powder
    • salt and ground black pepper to taste
  • Serving:

    • 6 hamburger buns, split

Instructions

  1. Brown the Beef: In a skillet, cook ground beef over medium heat until no longer pink. Drain excess fat.
  2. Add Vegetables and Seasonings: Add onion, green pepper, ketchup, brown sugar, mustard, garlic powder, salt, and pepper. Stir to combine.
  3. Simmer: Simmer the mixture for 10-15 minutes until flavors meld and sauce thickens.
  4. Serve: Spoon the beef mixture onto hamburger buns and enjoy!

Notes

  • You can customize the seasoning and sweetness levels to suit your taste preferences.
  • Feel free to add additional ingredients like Worcestershire sauce or hot sauce for extra flavor.

Nutrition

  • Serving Size: 1 Sloppy Joe
  • Calories: 350 kcal
  • Sugar: 10 g
  • Sodium: 600 mg
  • Fat: 15 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 2 g
  • Protein: 20 g
  • Cholesterol: 60 mg