Sloppy Joe Grilled Burritos

Introduction:

Indulge in a fusion of flavors with our irresistible Sloppy Joe Grilled Burritos recipe. Combining the classic comfort of Sloppy Joes with the convenience of handheld burritos, this dish is sure to become a family favorite. In this article, we’ll share a step-by-step guide to creating these mouthwatering grilled burritos that are perfect for busy weeknights, backyard barbecues, or anytime you’re craving a hearty and satisfying meal.

Ingredients:

For Sloppy Joe Filling:

  • 1 pound ground beef
  • 1 small onion, finely chopped
  • 1 bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 1 cup tomato sauce
  • 1/4 cup ketchup
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

For Burritos:

  • Large flour tortillas
  • Cooked white rice
  • Shredded cheese cheddar or Mexican blend
  • Sour cream
  • Chopped fresh cilantro
  • Salsa

Instructions:

Sloppy Joe Filling:

  1. In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat if needed.
  2. Add chopped onions, bell peppers, and minced garlic to the skillet. Cook until vegetables are softened.
  3. Stir in tomato sauce, ketchup, brown sugar, Worcestershire sauce, Dijon mustard, salt, and pepper. Simmer the mixture for about 10-15 minutes, allowing the flavors to meld and the sauce to thicken.
  4. Adjust seasoning to taste and keep the Sloppy Joe filling warm.

Assembling Burritos:

  1. Place a large flour tortilla on a flat surface.
  2. Spoon a portion of cooked white rice onto the center of the tortilla.
  3. Add a generous amount of the Sloppy Joe filling on top of the rice.
  4. Sprinkle shredded cheese over the filling.
  5. Add a dollop of sour cream and sprinkle fresh cilantro on top.
  6. Optionally, spoon salsa over the filling for an extra kick.

Rolling and Grilling:

  1. Fold the sides of the tortilla over the filling and then roll it up from the bottom to create a burrito.
  2. Heat a grill pan or skillet over medium heat.
  3. Place the burritos seam-side down on the hot grill pan. Cook for 2-3 minutes on each side or until the tortilla is golden brown and crispy.
  4. Remove from the heat and let them rest for a minute before serving.

Serving:

  1. Slice the burritos in half diagonally.
  2. Serve with additional salsa, sour cream, or your favorite toppings.
  3. Enjoy your delicious Sloppy Joe Grilled Burritos!

Serving Tips:

  1. Customize Toppings: Set up a toppings bar with a variety of options for your Sloppy Joe Grilled Burritos. Offer toppings such as diced tomatoes, shredded lettuce, sliced jalapeños, chopped cilantro, diced avocado, sour cream, guacamole, salsa, or hot sauce. This allows everyone to personalize their burritos according to their taste preferences.
  2. Serve with Side Dishes: Accompany your grilled burritos with complementary side dishes like Mexican rice, refried beans, corn salad, or a mixed green salad. These sides add variety to the meal and round out the flavor profile.
  3. Presentation: Arrange the grilled burritos on a platter or serving dish, and garnish with a sprinkle of chopped cilantro or a drizzle of sour cream for an attractive presentation. Consider serving them alongside colorful tortilla chips or veggie sticks for added visual appeal.

Storage Tips:

  1. Refrigeration: Store any leftover Sloppy Joe Grilled Burritos in an airtight container in the refrigerator for up to 2-3 days. Ensure they are cooled completely before storing to prevent condensation and sogginess.
  2. Reheating Instructions: To reheat refrigerated burritos, wrap them in aluminum foil and place them in a preheated oven at 350°F (175°C) for 10-15 minutes, or until heated through. Alternatively, you can reheat them in the microwave for 1-2 minutes on high, turning halfway through, until warm.
  3. Freezing Option: If you wish to freeze the burritos for longer storage, wrap them individually in plastic wrap or aluminum foil, then place them in a freezer-safe bag or container. They can be stored in the freezer for up to 1-2 months. To reheat, thaw overnight in the refrigerator before following the reheating instructions mentioned above.
  4. Make-Ahead: Prepare the Sloppy Joe filling in advance and store it in the refrigerator for up to 2 days. When ready to serve, assemble the burritos, grill them, and enjoy. This time-saving option is perfect for busy weeknights or meal prep sessions.

FAQs:

  1. Can I use a different type of meat in this recipe?
    • Yes, you can substitute ground beef with ground turkey, chicken, or even a plant-based meat alternative for a lighter option. Adjust the seasoning to your preference for the best flavor.
  2. Can I make these burritos ahead of time and grill them later?
    • Absolutely! You can assemble the burritos ahead of time and refrigerate them until ready to grill. Just be sure to wrap them tightly in plastic wrap or aluminum foil to prevent them from drying out. Grill them when you’re ready to serve.
  3. Can I freeze the grilled burritos for later use?
    • Yes, you can freeze the grilled burritos for future meals. Wrap them individually in plastic wrap or aluminum foil, then place them in a freezer-safe bag or container. Thaw them in the refrigerator overnight before reheating.
  4. Can I grill these burritos on an outdoor grill?
    • Yes, you can grill the burritos on an outdoor grill. Preheat your grill to medium heat and lightly oil the grates. Place the burritos directly on the grill and cook for 2-3 minutes on each side, or until golden brown and crispy.
  5. Can I make this recipe vegetarian or vegan?
    • Absolutely! You can make vegetarian or vegan Sloppy Joe Grilled Burritos by using plant-based ground meat alternatives and vegan cheese. Additionally, you can load them with your favorite veggies for added flavor and nutrition. Adjust the seasonings to suit your taste preferences.

Conclusion:

With our easy-to-follow Sloppy Joe Grilled Burritos recipe, you can enjoy the best of both worlds – the classic flavors of Sloppy Joes and the convenience of handheld burritos. Whether you’re cooking for a crowd or simply craving a hearty and delicious meal, these grilled burritos are sure to hit the spot. Follow our recipe and treat yourself to a mouthwatering culinary experience that will leave you craving more.