Description
Indulge in the refreshing goodness of grape juice ice cream, a perfect treat for hot summer days. Creamy and fruity, this homemade dessert will cool you down in style.
Ingredients
Main Ingredients:
- Grape Juice (2 cups)
- Heavy Cream (1 cup)
- Whole Milk (1 cup)
- Granulated Sugar (3/4 cup)
Optional Additions:
- Vanilla Extract (1 teaspoon, optional)
- Lemon Juice (1 tablespoon, optional)
- Honey or Maple Syrup
- Chocolate Chips or White Chocolate Chunks
- Greek Yogurt (1/2 cup)
- Cinnamon or Nutmeg (1/4 teaspoon)
Instructions
- Mix Ingredients: Combine grape juice, heavy cream, whole milk, granulated sugar, and optional ingredients in a bowl.
- Chill Mixture: Refrigerate the mixture until cold.
- Churn: Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Freeze: Transfer the churned ice cream to a container and freeze until firm.
- Serve: Scoop and enjoy the refreshing grape juice ice cream!
Notes
- Adjust sugar based on preference.
- Experiment with different optional additions for unique flavors.
- Allow the ice cream to soften slightly before serving for the best texture.
Nutrition
- Serving Size: 1 scoop
- Calories: 200 kcal
- Sugar: 15 g
- Sodium: 50 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 30 mg