This Pink Whipped Lemonade is a creamy, tangy, and refreshing twist on traditional lemonade! With a whipped, fluffy topping and a beautiful pink hue, it’s the perfect drink for a hot day, a party, or just a fun family treat. Sweet and tart, it’s sure to be a crowd favorite!
Ingredients:
- 1 cup lemonade (store-bought or homemade)
- 1/2 cup heavy cream (or coconut cream for dairy-free)
- 2 tbsp powdered sugar
- 1 tbsp strawberry syrup or strawberry puree
- Ice cubes
- Fresh lemon slices for garnish (optional)
- Fresh mint leaves for garnish (optional)
Directions:
- Make the Whipped Cream:
- In a mixing bowl, combine the heavy cream (or coconut cream) and powdered sugar.
- Using a hand mixer or a stand mixer, beat the mixture on high for about 2-3 minutes until soft peaks form.
- Add the Pink Flavor:
- Gently stir in the strawberry syrup or strawberry puree to give the whipped cream a lovely pink color and a sweet berry flavor.
- Prepare the Lemonade:
- Fill a glass with ice cubes and pour in the lemonade.
- Top with Whipped Cream:
- Spoon the pink whipped cream on top of the lemonade, creating a fluffy, whipped topping.
- Garnish and Serve:
- Garnish with fresh lemon slices and mint leaves for a festive touch.
- Stir before drinking to blend the creamy topping with the lemonade.
Recipe Details:
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Servings: 1-2 servings (adjust as needed)
Tips:
- For a stronger pink color: Add more strawberry syrup or puree to the whipped cream.
- Dairy-Free Version: Use coconut cream and a plant-based sweetener to make it dairy-free and vegan.
- Make it Frozen: Blend the lemonade with ice for a frosty version of this whipped lemonade.
Pink Whipped Lemonade Recipe
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Whipped Beverage
Description
A cloud-like, pink-hued beverage that transforms classic lemonade into a creamy, whipped treat. This Instagram-worthy drink features a perfect balance of sweet, tart, and creamy elements with a uniquely fluffy texture.
Ingredients
Units
Scale
- 4 tablespoons pink lemonade powder
- 2 cups cold water
- 1/2 cup heavy whipping cream
- 2–3 drops pink food coloring (optional)
- Ice cubes
- Optional garnish: whipped cream, lemon slices, fresh raspberries, pink sugar rim
Instructions
- In a large mixing bowl, combine pink lemonade powder and heavy cream
- Using an electric mixer, whip on high speed for 3-4 minutes until soft peaks form
- Add food coloring if using, whip until well combined
- Fill glasses with ice cubes
- Pour cold water about 2/3 full
- Top with whipped pink lemonade mixture
- Garnish as desired
- Serve with a straw and long spoon
Notes
- Can use regular lemonade powder + raspberry/strawberry powder for pink color
- For best results, use very cold heavy cream
- Can be made ahead and re-whipped when ready to serve
- Mix drink before consuming for best flavor blend
- Make it adults-only by adding 1 oz vodka or gin per serving
- Can create different colors using various drink powders
Nutrition
- Serving Size: 12 oz (360ml)
- Calories: 180-200 calories
- Sodium: 25mg
- Fat: 11g
- Protein: 1g
- Cholesterol: 40mg