A refreshing mix of rum, mint, lime, and a splash of pink berry syrup or fresh berries, the Pink Mojito combines classic mojito flavors with a pop of color and sweetness.
Ingredients
- 2 oz white rum
- 1 oz fresh lime juice
- 1 oz raspberry or strawberry syrup (or muddled fresh raspberries or strawberries)
- 6-8 fresh mint leaves
- Club soda, to top
- Ice cubes
- Garnish: lime slices, mint sprig, and a few fresh berries
Directions
- Muddle Mint and Berries: In a tall glass, muddle the mint leaves with the berry syrup (or fresh berries) and lime juice to release the mint oils and fruit flavors.
- Add Rum and Ice: Pour in the rum and add ice cubes to fill the glass.
- Top with Club Soda: Stir gently, then top off the drink with club soda for a refreshing fizz.
- Garnish and Serve: Garnish with a mint sprig, lime slice, and a few fresh berries for a beautiful finish.
Time and Servings
- Prep Time: 5 minutes
- Servings: 1 cocktail
Tips
- Make it Sweeter: Add a splash of simple syrup if you like a sweeter mojito.
- Mocktail Option: Replace the rum with sparkling water or flavored soda for a non-alcoholic version.
This Pink Mojito is as delightful to look at as it is to drink—enjoy your fruity, refreshing creation!
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Pink Mojito
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Drinks
- Method: Muddling
- Cuisine: American
- Diet: Vegetarian
Description
This vibrant Pink Mojito is a delightful twist on the classic cocktail, featuring fresh mint, lime, and a splash of cranberry juice for a gorgeous pink hue. Light and refreshing, this drink is perfect for summer gatherings, casual brunches, or a fun evening with friends!
Ingredients
Units
Scale
- 8–10 fresh mint leaves
- 1 oz fresh lime juice (about 1 lime)
- 1 oz simple syrup
- 1.5 oz white rum
- 1.5 oz cranberry juice
- 4 oz club soda (or to taste)
- Ice cubes
- Lime wedges and mint sprigs for garnish
Instructions
- In a sturdy glass or cocktail shaker, muddle the mint leaves with the fresh lime juice and simple syrup until the mint is fragrant.
- Add the white rum and cranberry juice to the muddled mint mixture, and stir or shake to combine.
- Fill a tall glass with ice cubes and pour the mixture over the ice.
- Top with club soda and gently stir to mix.
- Garnish with a lime wedge and a sprig of mint. Serve immediately and enjoy!
Notes
- For a sweeter drink, adjust the amount of simple syrup to taste.
- You can replace the cranberry juice with pomegranate juice for a slightly different flavor.
- For a non-alcoholic version, omit the rum and add a bit more club soda or sparkling water.
Nutrition
- Serving Size: 1 glass
- Calories: 130
- Sugar: 12g
- Sodium: 10mg