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Pineapple Coconut Lime Popsicles

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  • Author: Lily Carter
  • Prep Time: 10 mins
  • Total Time: 4 hours 10 mins
  • Yield: 6 popsicles 1x
  • Category: Desserts
  • Method: Blending
  • Cuisine: Tropical
  • Diet: Vegetarian

Description

These refreshing Pineapple Coconut Lime Popsicles are a perfect summer treat with a tropical twist. The combination of sweet pineapple, creamy coconut milk, tangy lime juice, and a touch of honey creates a delightful frozen dessert.


Ingredients

Units Scale

Ingredients:

  • 2 cups fresh ripe pineapple, chopped
  • 1 can (13.5 oz) coconut milk
  • 1/4 cup lime juice
  • 23 tbsp honey

Instructions

  1. Blend: In a blender, combine pineapple, coconut milk, lime juice, and honey. Blend until smooth.
  2. Pour: Pour the mixture into popsicle molds.
  3. Freeze: Insert popsicle sticks and freeze for at least 4 hours or until firm.
  4. Serve: Run molds under warm water to release popsicles. Enjoy these tropical treats!

Notes

  • You can add shredded coconut or lime zest for extra flavor.
  • Adjust the sweetness by adding more or less honey according to your preference.

Nutrition

  • Serving Size: 1 popsicle
  • Calories: 140 kcal
  • Sugar: 10 g
  • Sodium: 20 mg
  • Fat: 10 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 1 g
  • Protein: 1 g
  • Cholesterol: 0 mg