Philly Cheesesteak Sloppy Joes

Introduction:

Prepare your taste buds for a culinary adventure with Philly Cheesesteak Sloppy Joes—a mouthwatering fusion of two beloved classics. This delicious dish combines the iconic flavors of a Philly cheesesteak with the comforting simplicity of Sloppy Joes, resulting in a hearty and satisfying meal that’s sure to become a family favorite. In this article, we’ll explore the irresistible appeal of Philly Cheesesteak Sloppy Joes and share a delectable recipe that will have you coming back for seconds.

Ingredients:

  • 1 Tbsp oil
  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • Salt & pepper
  • 1/4 cup HP sauce (or other steak sauce)
  • 1 cup beef stock
  • 2 Tbsp butter
  • 2 Tbsp flour
  • 1 cup milk
  • 1 cup Provolone cheese, shredded
  • 4 hoagie buns, split in half diagonally

Directions:

  1. I heated oil in a large fry pan, added the beef, and cooked it until it was well crumbled and cooked through, about 5 – 6 minutes.
  2. Then, I added the onion and seasoned with salt & pepper, cooking until the onion was tender, about 8 minutes.
  3. I stirred in the HP sauce and beef stock, bringing it to a bubble for about 2 minutes.
  4. While the meat was cooking, I melted butter in a small saucepan, stirred in flour to thicken, then gradually whisked in milk until it bubbled. I stirred in the Provolone cheese until it melted.
  5. I removed it from the heat, spooned the meat mixture onto the bottom half of the bun, topped it with the cheese sauce, and covered it with the top half of the bun.

Serving Tips:

1. Serve Philly Cheesesteak Sloppy Joes hot for the best flavor and texture. The melted cheese and savory filling are most enjoyable when served immediately after cooking.
2. Consider serving the Sloppy Joes with a side of crispy french fries, onion rings, or potato chips for a classic pairing that adds crunch and satisfaction to the meal.
3. Garnish each serving with chopped fresh parsley or sliced green onions for a pop of color and freshness.
4. For a complete meal, serve the Sloppy Joes alongside a crisp green salad or steamed vegetables to balance out the richness of the dish.

Storage Tips:

1. Allow any leftover Philly Cheesesteak Sloppy Joes to cool completely before storing.
2. Store the cooled Sloppy Joes in an airtight container in the refrigerator for up to 3-4 days.
3. To reheat, transfer the Sloppy Joes to a microwave-safe dish and heat on high for 1-2 minutes, or until warmed through. Alternatively, reheat them on the stovetop over medium heat, stirring occasionally, until heated to your liking.
4. You can also freeze leftover Sloppy Joes for longer-term storage. Place individual portions or the entire batch in a freezer-safe container or resealable plastic bag and store in the freezer for up to 2-3 months.
5. To thaw frozen Sloppy Joes, transfer them to the refrigerator overnight or use the defrost setting on your microwave. Once thawed, reheat them following the instructions above.
6. When reheating frozen Sloppy Joes, you may need to add a splash of beef broth or water to help moisten the filling and prevent it from drying out.

FAQs:

1. Can I use ground turkey or chicken instead of ground beef for this recipe? Yes, you can substitute ground turkey or chicken for the ground beef in Philly Cheesesteak Sloppy Joes. Keep in mind that the flavor and texture may vary slightly, but the dish will still be delicious.

2. Can I make Philly Cheesesteak Sloppy Joes ahead of time for meal prep? Absolutely! Philly Cheesesteak Sloppy Joes are a great option for meal prep. Simply prepare the filling as directed, allow it to cool completely, then store it in an airtight container in the refrigerator for up to 3-4 days. Reheat as needed and assemble the sandwiches just before serving.

3. Can I use pre-sliced steak instead of ground beef for a more authentic Philly cheesesteak flavor? Yes, you can use thinly sliced steak instead of ground beef to make Philly Cheesesteak Sloppy Joes. Simply cook the sliced steak in the skillet until browned and cooked through before proceeding with the rest of the recipe.

4. Can I make this recipe vegetarian or vegan? Yes, you can make a vegetarian or vegan version of Philly Cheesesteak Sloppy Joes by using meat alternatives such as plant-based ground meat or mushrooms. Substitute vegetable broth for the beef broth and omit the cheese or use dairy-free cheese to make it vegan.

5. Can I adjust the level of spiciness in this recipe? Absolutely! You can adjust the level of spiciness in Philly Cheesesteak Sloppy Joes by adding more or less of ingredients like jalapeños, hot sauce, or crushed red pepper flakes. Taste the filling as you go and adjust the seasoning to suit your preferences.

Conclusion:

Philly Cheesesteak Sloppy Joes are a delightful twist on a classic comfort food, combining the flavors of a beloved sandwich with the ease of a Sloppy Joe. Whether you’re craving a satisfying weeknight meal or a crowd-pleasing option for entertaining, these Sloppy Joes are sure to hit the spot. So gather your ingredients, fire up the skillet, and get ready to savor the irresistible flavors of Philly Cheesesteak Sloppy Joes. Your taste buds will thank you!