Description
This Old Fashioned Ham Salad Recipe is a classic dish made with chopped ham, hard boiled eggs, celery, onions, and a creamy dressing with a hint of mustard and pickles.
Ingredients
Units
Scale
Main Ingredients:
- 1 pound cooked ham rough chopped
- 1 hard boiled egg chopped fine
- 2 celery stalks minced fine
- 1/4 cup finely minced onion
- 1 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1/3 cup finely chopped dill pickles
- 1 tablespoon pickle juice
- 1 tablespoon lemon juice
- 1 teaspoon black pepper (optional)
Instructions
- Prepare Ingredients: Chop ham, egg, celery, onion, and pickles as directed.
- Mix Dressing: In a bowl, combine mayonnaise, mustard, pickle juice, lemon juice, and black pepper.
- Combine: In a large bowl, mix ham, egg, celery, onion, and pickles. Pour the dressing over and toss to coat.
- Chill: Refrigerate for at least 1 hour before serving.
Notes
- You can add chopped apple or bell peppers for extra crunch and flavor.
- This salad is great for sandwiches, wraps, or as a side dish.
Nutrition
- Serving Size: 1 cup
- Calories: 320 kcal
- Sugar: 3 g
- Sodium: 780 mg
- Fat: 24 g
- Saturated Fat: 4 g
- Unsaturated Fat: 18 g
- Trans Fat: 0 g
- Carbohydrates: 5 g
- Fiber: 1 g
- Protein: 18 g
- Cholesterol: 80 mg