Name: NYC Deli Bacon, Egg, and Cheese Sandwich
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 4 strips bacon; 2 Kaiser rolls, sliced in half horizontally; 4 tablespoons unsalted butter, divided; 4 large eggs, lightly whisked; 4 slices American cheese; ketchup, for serving (optional)

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Indulge in the iconic flavors of NYC with this classic Deli Bacon, Egg, and Cheese Sandwich. This recipe is a delicious, easy-to-make meal that is perfect for breakfast, brunch, or even a quick dinner.

Why You’ll Love This Recipe?

The combination of crispy bacon, fluffy eggs, and melted cheese creates a mouthwatering flavor explosion.
With minimal prep time, you can whip up this sandwich in no time, making it a convenient option for busy mornings.
This sandwich is versatile and can be customized with your favorite toppings or bread for a unique twist.

Ingredient Notes:

Strips of bacon: Adds a savory and crispy texture to the sandwich.
Kaiser rolls: The perfect base for holding all the delicious fillings together.
Unsalted butter: Adds richness and flavor to the eggs.
Eggs: Lightly whisked for a fluffy and tender texture.
American cheese: Melts beautifully and adds a creamy element to the sandwich.
Ketchup: Optional, but adds a tangy and sweet contrast to the savory ingredients.

Step-by-Step Instructions:

Cook the bacon until crispy and set aside.
In a skillet, melt butter and scramble the eggs until just set.
Place a slice of cheese on the bottom half of each Kaiser roll.
Top with scrambled eggs, crispy bacon, and another slice of cheese.
Close the sandwich with the top half of the Kaiser roll.
Serve with ketchup on the side, if desired.

Helpful Tips:

For extra flavor, try using different types of cheese like cheddar or pepper jack.
Toasting the Kaiser rolls before assembling the sandwich adds a nice crunch.
Substitute the bacon with sausage or ham for a different variation.

Expert Tips for the Best Results:

Use high-quality ingredients for the best flavor.
Don’t overcook the eggs, as they will continue to cook slightly when added to the sandwich.

Serving Suggestions:

Pair this sandwich with a side of crispy hash browns or a fresh fruit salad. For drinks, a hot cup of coffee or a refreshing glass of orange juice complements the flavors perfectly.

NYC Deli Bacon, Egg, and Cheese Sandwich

Storage and Reheating Tips:

Store any leftover sandwiches in an airtight container in the refrigerator for up to 2 days. To reheat, place in a toaster oven or skillet until warmed through.

Frequently Asked Questions:

Can I make this sandwich ahead of time? Yes, you can assemble the sandwiches and store them in the refrigerator overnight before cooking.
Can I use a different type of bread? Yes, you can use English muffins, bagels, or even croissants for a unique twist.
Can I add vegetables to this sandwich? Absolutely! Sauteed spinach, tomatoes, or avocado would be delicious additions.
Can I make this sandwich without bacon? Yes, you can omit the bacon or substitute it with a vegetarian alternative like tempeh or tofu.

Conclusion:

Experience the flavors of NYC with this delectable Deli Bacon, Egg, and Cheese Sandwich. Whether you enjoy it for breakfast, brunch, or a quick meal, this recipe is sure to become a favorite. Try it out and share your feedback with us!