Discover the joy of creating delicious treats without the need for baking with our irresistible recipe for No-Bake Preacher Cookies. These delightful confections are a perfect combination of chocolate, peanut butter, oats, and coconut, offering a chewy texture and rich flavor that will satisfy any sweet tooth. In this article, we’ll guide you through the simple steps to make these mouthwatering cookies and share why they’re a must-have for any dessert lover.


  • 1/2 cup (1 stick) unsalted butter
  • 2 cups granulated sugar
  • 1/2 cup milk
  • 1/4 cup unsweetened cocoa powder
  • Pinch of salt
  • 1/2 cup creamy peanut butter
  • 1 teaspoon vanilla extract
  • 3 cups quick-cooking oats


  1. In a medium saucepan, combine the butter, sugar, milk, cocoa powder, and salt.
  2. Place the saucepan over medium heat and stir constantly until the mixture comes to a rolling boil.
  3. Once boiling, let the mixture cook for 1 minute, stirring constantly.
  4. Remove the saucepan from the heat and immediately stir in the peanut butter and vanilla extract until smooth and well combined.
  5. Add the quick-cooking oats to the mixture and stir until all the oats are evenly coated.
  6. Drop spoonfuls of the mixture onto wax paper or parchment paper, forming cookies.
  7. Let the cookies cool and set at room temperature for about 30 minutes, or until firm.
  8. Once set, your divine No-Bake Preacher’s Delight Cookies are ready to enjoy!
  9. Prep Time: 5 minutes | Total Time: 40 minutes | Kcal: Approx. 120 kcal per cookie | Servings: Makes about 24 cookies

Serving Tips:

  1. Presentation: Arrange your No-Bake Preacher Cookies on a decorative platter or serving tray for a visually appealing presentation. Consider garnishing the cookies with a sprinkle of shredded coconut or a dusting of cocoa powder for an extra touch of elegance.
  2. Accompaniments: Serve your No-Bake Preacher Cookies alongside a cold glass of milk or a cup of hot coffee for a classic pairing that enhances the enjoyment of these sweet treats. You can also offer a variety of beverages such as tea, hot chocolate, or fruit-infused water to cater to different preferences.
  3. Portion Control: If serving the cookies at a gathering or party, consider portioning them into smaller servings to make it easier for guests to enjoy without feeling overwhelmed. Miniature versions of the cookies can be created by using a smaller spoon or cookie scoop to shape them.
  4. Variety: For added variety and excitement, consider offering a selection of different toppings or mix-ins to customize the cookies to individual tastes. Some popular options include chopped nuts, dried fruit, mini chocolate chips, or crushed pretzels.

Storage Tips:

  1. Room Temperature: No-Bake Preacher Cookies can be stored at room temperature in an airtight container for up to 3-4 days. Be sure to keep them in a cool, dry place away from direct sunlight and heat sources to maintain their freshness.
  2. Refrigeration: If you prefer a firmer texture or if the ambient temperature is warm, you can store the cookies in the refrigerator. Place them in an airtight container or sealable bag to prevent them from absorbing any odors from the refrigerator.
  3. Freezing Option: No-Bake Preacher Cookies can also be frozen for longer storage. Arrange the cooled cookies in a single layer on a baking sheet and place them in the freezer until firm. Once frozen, transfer them to a freezer-safe container or resealable bag, separating the layers with parchment paper to prevent sticking. They can be stored in the freezer for up to 2-3 months.
  4. Thawing: When ready to enjoy frozen No-Bake Preacher Cookies, simply remove them from the freezer and let them thaw at room temperature for about 10-15 minutes before serving. This allows them to soften slightly and become ready to eat.


1. Can I substitute peanut butter with another nut butter?

  • Yes, you can substitute peanut butter with other nut butters such as almond butter or cashew butter. Keep in mind that this may alter the flavor slightly, so choose a nut butter that complements the other ingredients in the recipe.

2. Can I make these cookies gluten-free?

  • Yes, you can make gluten-free No-Bake Preacher Cookies by using certified gluten-free oats and ensuring that all other ingredients are gluten-free. Be sure to check the labels of your ingredients to avoid any potential sources of gluten contamination.

3. Can I omit the shredded coconut from the recipe?

  • Yes, you can omit the shredded coconut if you prefer or if you have a coconut allergy. The cookies will still be delicious and flavorful without it, and you can adjust the texture by adding a bit more oats if needed.

4. How long do these cookies need to set before serving?

  • No-Bake Preacher Cookies typically need about 30 minutes to set at room temperature before they are ready to be served. However, if you prefer a firmer texture, you can refrigerate them for additional chilling time.

5. Can I store these cookies in the refrigerator or freezer?

  • Yes, you can store No-Bake Preacher Cookies in the refrigerator for a firmer texture or in the freezer for longer-term storage. Be sure to place them in an airtight container or sealable bag to prevent them from drying out or absorbing odors.


Satisfy your sweet cravings and indulge in the delightful taste of No-Bake Preacher Cookies. With their rich chocolate flavor, chewy texture, and simple preparation, these cookies are sure to become a favorite in your household. So gather your ingredients, follow our easy recipe, and treat yourself to a delicious homemade dessert that’s perfect for any occasion.