Neiman Marcus Chicken Casserole
Neiman Marcus Chicken Casserole is a classic comfort food dish that is loved by many for its creamy and cheesy goodness. This recipe is not only delicious but also incredibly easy to make, making it perfect for busy weeknights or special occasions.
Why You’ll Love This Recipe?
- The flavors in this casserole are rich and satisfying, combining creamy chicken soup with tangy sour cream and sharp Cheddar cheese.
- This recipe requires minimal prep time, making it a convenient option for those looking for a quick and tasty meal.
- Neiman Marcus Chicken Casserole is great for meal prep as it can be made ahead of time and stored in the fridge or freezer for later use.
Ingredient Notes:
- Shredded cooked chicken: Adds protein and heartiness to the casserole.
- Cream of chicken soup: Provides a creamy base for the dish.
- Sour cream: Adds tanginess and creaminess.
- Shredded Cheddar cheese: Melts into the casserole for a gooey texture.
- Sliced green onions: Add a pop of freshness.
- Slivered almonds: Provide a crunchy texture.
- Bacon, cooked and crumbled: Adds a smoky flavor.
- Hot sauce, such as Tabasco®: Adds a kick of heat.
- Butter: Enhances the richness of the dish.
- Butter crackers, such as Ritz®: Create a crispy topping.
Step-by-Step Instructions:
- Preheat your oven to 350°F and grease a baking dish.
- In a large bowl, mix together the chicken, cream of chicken soup, sour cream, Cheddar cheese, green onions, almonds, bacon, and hot sauce.
- Spread the mixture into the prepared baking dish.
- In a separate bowl, combine the crushed crackers and melted butter, then sprinkle over the casserole.
- Bake for 25-30 minutes until bubbly and golden brown.
Helpful Tips:
- For a healthier version, use low-fat or Greek yogurt instead of sour cream.
- You can customize this casserole with your favorite vegetables or herbs.
- Store any leftovers in an airtight container in the fridge for up to 3 days.
Expert Tips for the Best Results:
- Make sure to fully cook and shred the chicken before adding it to the casserole for the best texture.
- Let the casserole rest for a few minutes after baking to allow the flavors to meld together.
Serving Suggestions:
Neiman Marcus Chicken Casserole pairs well with a side salad, steamed vegetables, or a crusty bread roll. For drinks, try serving it with a glass of white wine or a refreshing lemonade.
Storage and Reheating Tips:
To store leftovers, cover the casserole dish with foil or transfer it to an airtight container and refrigerate. Reheat in the oven at 350°F until warmed through, or in the microwave in short intervals.
Frequently Asked Questions:
- Can I use rotisserie chicken instead of cooked chicken breasts?
- Yes, using rotisserie chicken adds extra flavor to the casserole.
- Can I omit the bacon for a vegetarian version?
- Absolutely, simply omit the bacon or replace it with a vegetarian alternative.
- Can I freeze this casserole?
- Yes, you can freeze this casserole before baking. Simply thaw in the fridge overnight before baking as directed.
- Can I use a different type of cheese?
- Feel free to experiment with different cheeses like Gouda or Swiss for a unique flavor profile.
Conclusion:
Neiman Marcus Chicken Casserole is a crowd-pleasing dish that is sure to become a family favorite. With its creamy texture, bold flavors, and easy preparation, this casserole is a versatile option for any occasion. Give it a try and enjoy a comforting and delicious meal!
PrintNeiman Marcus Chicken Casserole
- Prep Time: 15 mins
- Cook Time: 25-30 mins
- Total Time: 40-45 mins
- Yield: 6–8 servings 1x
- Category: Main-course
- Method: Baking
- Cuisine: American
Description
Neiman Marcus Chicken Casserole is a creamy and cheesy dish loaded with shredded chicken, Cheddar cheese, bacon, and almonds, topped with buttery crackers for a crunchy finish.
Ingredients
Main Ingredients:
-
- 4 cups shredded cooked chicken
- 1 (10.5 ounce) can cream of chicken soup
- 1 cup sour cream
- 2 cups shredded Cheddar cheese
- 1/2 cup sliced green onions
- 1/2 cup slivered almonds
- 6 slices bacon, cooked and crumbled
- 1 1/2 teaspoons hot sauce, such as Tabasco® or to taste
Topping:
- 1 sleeve buttery crackers, such as Ritz® crackers, crushed
- 1/2 cup butter, melted
Instructions
- Preheat Oven: Preheat the oven to 350°F (175°C).
- Mix Ingredients: In a large bowl, combine the chicken, cream of chicken soup, sour cream, Cheddar cheese, green onions, almonds, bacon, and hot sauce.
- Transfer to Casserole Dish: Transfer the mixture to a greased casserole dish.
- Prepare Topping: In a separate bowl, mix the crushed crackers with melted butter and spread over the chicken mixture.
- Bake: Bake in the preheated oven for about 25-30 minutes until bubbly and golden on top.
- Serve: Allow it to cool slightly before serving.
Notes
- You can add cooked vegetables like peas or carrots for extra flavor and nutrition.
- Feel free to adjust the level of hot sauce to suit your preference for spiciness.
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 3 g
- Sodium: 800 mg
- Fat: 30 g
- Saturated Fat: 15 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 2 g
- Protein: 25 g
- Cholesterol: 90 mg