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Muddy Buddy Rice Krispies [30 Minutes]

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  • Author: Lily Carter
  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Yield: 12 servings 1x
  • Category: Desserts
  • Method: No-cook
  • Cuisine: American
  • Diet: Vegetarian

Description

These Muddy Buddy Rice Krispies are a delightful combination of crispy cereal, rich chocolate, and creamy peanut butter coated in a sweet powdered sugar. A perfect treat for any occasion!


Ingredients

Units Scale

Main Ingredients:

  • 6 cups Rice Krispies cereal
  • 2 cups chocolate chips
  • 1/2 cup creamy peanut butter
  • 1/4 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 1 1/2 cups powdered sugar, shaken (or 1/2 cup, sprinkled)

Instructions

  1. Melt: In a large microwave-safe bowl, melt chocolate chips, peanut butter, and butter in 30-second intervals until smooth. Stir in vanilla.
  2. Mix: Gently fold in Rice Krispies until well coated.
  3. Coat: Place powdered sugar in a large zip-top bag. Add cereal mixture, seal, and shake until evenly coated.
  4. Enjoy: Spread on a baking sheet to cool and set before serving.

Notes

  • You can add a sprinkle of sea salt for a sweet-salty flavor contrast.
  • Feel free to mix in some mini marshmallows or chopped nuts for added texture.

Nutrition

  • Serving Size: 1 bar
  • Calories: 220 kcal
  • Sugar: 16 g
  • Sodium: 110 mg
  • Fat: 10 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 1 g
  • Protein: 3 g
  • Cholesterol: 10 mg