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MIYM Chicken – Creamy, Juicy & Melt-In-Your-Mouth Delicious

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  • Author: Lily Carter
  • Prep Time: 10 mins
  • Cook Time: 30-35 mins
  • Total Time: 40-45 mins
  • Yield: 4 servings 1x
  • Category: Main-course
  • Method: Baking
  • Cuisine: American

Description

This MIYM Chicken recipe results in creamy, juicy chicken that melts in your mouth. With a blend of mayo, Parmesan cheese, and seasonings, this dish is a delicious crowd-pleaser.


Ingredients

Units Scale
  • Main Ingredients:

    • 4 boneless, skinless chicken breasts
    • 1 cup mayonnaise or plain Greek yogurt
    • 1/2 cup freshly grated Parmesan cheese
  • Seasonings:

    • 1 tsp garlic powder
    • 1/2 tsp seasoning salt
    • 1/2 tsp black pepper
  • Optional Garnish:

    • Chopped parsley or fresh herbs

Instructions

  1. Preheat Oven: Preheat the oven to 375°F (190°C) and prepare a baking dish.
  2. Mix Ingredients: In a bowl, combine mayo or yogurt, Parmesan, garlic powder, seasoning salt, and black pepper.
  3. Coat Chicken: Coat chicken breasts with the mixture and place in the baking dish.
  4. Bake: Bake for about 30-35 minutes until chicken is cooked through.
  5. Garnish and Serve: Garnish with parsley or herbs before serving.

Notes

  • You can marinate the chicken in the mixture for a few hours for enhanced flavor.
  • Feel free to adjust seasonings to suit your taste preferences.

Nutrition

  • Serving Size: 1 serving
  • Calories: 450 kcal
  • Sugar: 2 g
  • Sodium: 600 mg
  • Fat: 25 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 40 g
  • Cholesterol: 100 mg