MIYM Chicken – Creamy, Juicy & Melt-In-Your-Mouth Delicious
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MIYM Chicken – Creamy, Juicy & Melt-In-Your-Mouth Delicious

Looking for a delicious and easy chicken recipe? Look no further than MIYM Chicken! This dish is creamy, juicy, and absolutely melt-in-your-mouth delicious. Perfect for a quick weeknight dinner or a special occasion, this recipe is sure to become a family favorite.

Why You’ll Love This Recipe?

  1. The creamy texture and juicy flavor of the chicken will have you coming back for more.
  2. With a quick prep time, this dish is perfect for busy nights or meal prep for the week.
  3. The combination of flavors from the mayonnaise, Parmesan cheese, and seasonings creates a mouthwatering taste sensation.

Ingredient Notes:

  • Boneless, skinless chicken breasts: Provide a lean and tender protein base for the dish.
  • Mayonnaise or plain Greek yogurt: Adds creaminess and moisture to the chicken.
  • Freshly grated Parmesan cheese: Infuses a rich and savory flavor.
  • Garlic powder, seasoning salt, black pepper: Enhance the overall taste of the dish.
  • Optional garnish: Chopped parsley or fresh herbs for a pop of freshness.

Step-By-Step Instructions:

  1. Preheat your oven to 375°F.
  2. In a bowl, mix together mayonnaise or Greek yogurt, Parmesan cheese, garlic powder, seasoning salt, and black pepper.
  3. Place chicken breasts in a baking dish and spread the mayonnaise mixture evenly on top.
  4. Bake for 25-30 minutes or until the chicken is cooked through.
  5. Garnish with chopped parsley or fresh herbs before serving.

Helpful Tips:

  • For a crispy topping, broil the chicken for the last 2-3 minutes of cooking.
  • Swap out the Parmesan cheese for a different cheese like cheddar or mozzarella for a different flavor profile.

Expert Tips for the Best Results:

  1. Make sure to use freshly grated Parmesan cheese for the best flavor.
  2. Allow the chicken to rest for a few minutes after cooking to lock in the juices.

Serving Suggestions:

MIYM Chicken pairs well with a side of roasted vegetables, a crisp green salad, or some garlic butter pasta. For drinks, try a light white wine or a refreshing iced tea.

MIYM Chicken – Creamy, Juicy & Melt-In-Your-Mouth Delicious

Storage and Reheating Tips:

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken in a preheated oven at 350°F for 10-15 minutes or until warmed through.

Frequently Asked Questions:

  1. Can I use chicken thighs instead of chicken breasts?
    Yes, you can use chicken thighs for a juicier and more flavorful option.
  2. Can I make this recipe ahead of time?
    Yes, you can prepare the mayonnaise mixture and marinate the chicken ahead of time for a quicker meal prep.
  3. Can I freeze the cooked chicken?
    While you can freeze the cooked chicken, the texture may change slightly upon reheating.
  4. What can I do with leftover MIYM Chicken?
    Use the leftovers in sandwiches, wraps, salads, or pasta dishes for a quick and easy meal.

Conclusion:

Try out this MIYM Chicken recipe for a creamy, juicy, and melt-in-your-mouth experience that will have your taste buds singing! Don’t forget to share your feedback and enjoy this delicious dish with your loved ones. Happy cooking!

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MIYM Chicken – Creamy, Juicy & Melt-In-Your-Mouth Delicious

MIYM Chicken – Creamy, Juicy & Melt-In-Your-Mouth Delicious

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  • Author: Lily Carter
  • Prep Time: 10 mins
  • Cook Time: 30-35 mins
  • Total Time: 40-45 mins
  • Yield: 4 servings 1x
  • Category: Main-course
  • Method: Baking
  • Cuisine: American

Description

This MIYM Chicken recipe results in creamy, juicy chicken that melts in your mouth. With a blend of mayo, Parmesan cheese, and seasonings, this dish is a delicious crowd-pleaser.


Ingredients

Units Scale

  • Main Ingredients:

    • 4 boneless, skinless chicken breasts
    • 1 cup mayonnaise or plain Greek yogurt
    • 1/2 cup freshly grated Parmesan cheese

  • Seasonings:

    • 1 tsp garlic powder
    • 1/2 tsp seasoning salt
    • 1/2 tsp black pepper

  • Optional Garnish:

    • Chopped parsley or fresh herbs

Instructions

  1. Preheat Oven: Preheat the oven to 375°F (190°C) and prepare a baking dish.
  2. Mix Ingredients: In a bowl, combine mayo or yogurt, Parmesan, garlic powder, seasoning salt, and black pepper.
  3. Coat Chicken: Coat chicken breasts with the mixture and place in the baking dish.
  4. Bake: Bake for about 30-35 minutes until chicken is cooked through.
  5. Garnish and Serve: Garnish with parsley or herbs before serving.

Notes

  • You can marinate the chicken in the mixture for a few hours for enhanced flavor.
  • Feel free to adjust seasonings to suit your taste preferences.

Nutrition

  • Serving Size: 1 serving
  • Calories: 450 kcal
  • Sugar: 2 g
  • Sodium: 600 mg
  • Fat: 25 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 40 g
  • Cholesterol: 100 mg

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