MIYM Chicken – Creamy, Juicy & Melt-In-Your-Mouth Delicious
Looking for a delicious and easy chicken recipe? Look no further than MIYM Chicken! This dish is creamy, juicy, and absolutely melt-in-your-mouth delicious. Perfect for a quick weeknight dinner or a special occasion, this recipe is sure to become a family favorite.
Why You’ll Love This Recipe?
- The creamy texture and juicy flavor of the chicken will have you coming back for more.
- With a quick prep time, this dish is perfect for busy nights or meal prep for the week.
- The combination of flavors from the mayonnaise, Parmesan cheese, and seasonings creates a mouthwatering taste sensation.
Ingredient Notes:
- Boneless, skinless chicken breasts: Provide a lean and tender protein base for the dish.
- Mayonnaise or plain Greek yogurt: Adds creaminess and moisture to the chicken.
- Freshly grated Parmesan cheese: Infuses a rich and savory flavor.
- Garlic powder, seasoning salt, black pepper: Enhance the overall taste of the dish.
- Optional garnish: Chopped parsley or fresh herbs for a pop of freshness.
Step-By-Step Instructions:
- Preheat your oven to 375°F.
- In a bowl, mix together mayonnaise or Greek yogurt, Parmesan cheese, garlic powder, seasoning salt, and black pepper.
- Place chicken breasts in a baking dish and spread the mayonnaise mixture evenly on top.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Garnish with chopped parsley or fresh herbs before serving.
Helpful Tips:
- For a crispy topping, broil the chicken for the last 2-3 minutes of cooking.
- Swap out the Parmesan cheese for a different cheese like cheddar or mozzarella for a different flavor profile.
Expert Tips for the Best Results:
- Make sure to use freshly grated Parmesan cheese for the best flavor.
- Allow the chicken to rest for a few minutes after cooking to lock in the juices.
Serving Suggestions:
MIYM Chicken pairs well with a side of roasted vegetables, a crisp green salad, or some garlic butter pasta. For drinks, try a light white wine or a refreshing iced tea.
Storage and Reheating Tips:
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken in a preheated oven at 350°F for 10-15 minutes or until warmed through.
Frequently Asked Questions:
- Can I use chicken thighs instead of chicken breasts?
Yes, you can use chicken thighs for a juicier and more flavorful option. - Can I make this recipe ahead of time?
Yes, you can prepare the mayonnaise mixture and marinate the chicken ahead of time for a quicker meal prep. - Can I freeze the cooked chicken?
While you can freeze the cooked chicken, the texture may change slightly upon reheating. - What can I do with leftover MIYM Chicken?
Use the leftovers in sandwiches, wraps, salads, or pasta dishes for a quick and easy meal.
Conclusion:
Try out this MIYM Chicken recipe for a creamy, juicy, and melt-in-your-mouth experience that will have your taste buds singing! Don’t forget to share your feedback and enjoy this delicious dish with your loved ones. Happy cooking!
PrintMIYM Chicken – Creamy, Juicy & Melt-In-Your-Mouth Delicious
- Prep Time: 10 mins
- Cook Time: 30-35 mins
- Total Time: 40-45 mins
- Yield: 4 servings 1x
- Category: Main-course
- Method: Baking
- Cuisine: American
Description
This MIYM Chicken recipe results in creamy, juicy chicken that melts in your mouth. With a blend of mayo, Parmesan cheese, and seasonings, this dish is a delicious crowd-pleaser.
Ingredients
Main Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise or plain Greek yogurt
- 1/2 cup freshly grated Parmesan cheese
Seasonings:
- 1 tsp garlic powder
- 1/2 tsp seasoning salt
- 1/2 tsp black pepper
Optional Garnish:
- Chopped parsley or fresh herbs
Instructions
- Preheat Oven: Preheat the oven to 375°F (190°C) and prepare a baking dish.
- Mix Ingredients: In a bowl, combine mayo or yogurt, Parmesan, garlic powder, seasoning salt, and black pepper.
- Coat Chicken: Coat chicken breasts with the mixture and place in the baking dish.
- Bake: Bake for about 30-35 minutes until chicken is cooked through.
- Garnish and Serve: Garnish with parsley or herbs before serving.
Notes
- You can marinate the chicken in the mixture for a few hours for enhanced flavor.
- Feel free to adjust seasonings to suit your taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 2 g
- Sodium: 600 mg
- Fat: 25 g
- Saturated Fat: 6 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 40 g
- Cholesterol: 100 mg