The Mint Chocolate Chip Shot is a decadent dessert-inspired shooter that combines the refreshing coolness of mint with the rich flavors of chocolate. It’s a sweet, creamy treat that will remind you of the classic ice cream flavor in shot form. Perfect for parties or after-dinner indulgence, this shot is easy to make and even easier to enjoy!

Ingredients

1 oz crème de menthe (green or clear)
1 oz crème de cacao (dark or white)

½ oz Irish cream liqueur (optional for creaminess)
Chocolate syrup (for garnish)
Crushed chocolate chips (for garnish)

Ice cubes

Directions

Prepare the Glass:
Chill a shot glass in the freezer for a few minutes. Drizzle chocolate syrup on the inside of the glass for a decorative swirl.
Mix the Shot:
In a cocktail shaker, add crème de menthe, crème de cacao, and Irish cream liqueur (optional for extra creaminess). Add ice cubes and shake vigorously until well chilled.

Serve:
Strain the mixture into the prepared shot glass.
Garnish:
Sprinkle crushed chocolate chips on top for that authentic mint chocolate chip flavor.
Enjoy:
Shoot it back for a burst of minty chocolate goodness!

Time and Servings

Prep Time: 5 minutes
Servings: 1 shot

Variations

Non-Alcoholic Version: You can create a mocktail version by using mint syrup and chocolate syrup with a splash of cream for a creamy, non-alcoholic treat.

Chocolate Lover’s Twist: Add a small dash of chocolate liqueur to intensify the chocolate flavor.
Frozen Mint Chocolate Chip: For a slushier texture, blend the ingredients with ice and serve as a mini frozen treat.

FAQs

Can I use other garnishes?
Yes! You can garnish the shot with whipped cream, mini chocolate chips, or a small piece of mint chocolate candy for an extra sweet touch.

Is it better with green or clear crème de menthe?
Either one works, but green crème de menthe will give you a fun, minty green color that’s reminiscent of the ice cream. Clear works well if you want a more neutral appearance.

Can I make this as a larger cocktail?
Absolutely! Just increase the quantities of the ingredients and serve it in a chilled martini or coupe glass for a full-sized mint chocolate experience.

This Mint Chocolate Chip Shot is a fun and tasty way to enjoy your favorite dessert flavors in a small but satisfying drink!

Mint Chocolate Chip Shot

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Author: Jake
Prep Time: 5 minutes
Total Time: 5 minutes

Yield: 2 shots 1x
Category: Cocktail
Method: Shake

Cuisine: American
Diet: Vegetarian

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Description

A fun and delicious cocktail that combines the refreshing flavor of mint with rich chocolate. This Mint Chocolate Chip Shot is a perfect party drink, offering a sweet and minty kick with a creamy finish. It’s easy to make and tastes just like your favorite ice cream, in shot form!

Ingredients

Scale

1 oz Crème de Menthe (green)
1 oz Crème de Cacao (dark)
1 oz Irish Cream liqueur

Chocolate syrup (for garnish)
Whipped cream (optional, for garnish)
Mini chocolate chips (optional, for garnish)

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Instructions

Prepare your shot glasses by drizzling a little chocolate syrup inside each one.
In a cocktail shaker, add ice, Crème de Menthe, Crème de Cacao, and Irish Cream.
Shake well until chilled.

Strain the mixture into the prepared shot glasses.
Top with whipped cream and sprinkle a few mini chocolate chips on top for garnish, if desired.
Serve immediately and enjoy!

Notes

You can adjust the sweetness by adding more or less Crème de Cacao.
For a non-alcoholic version, substitute mint syrup and chocolate syrup for the liqueurs.

Nutrition

Serving Size: 1 shot (approx. 2 oz)

Calories: 125 kcal
Sugar: 10 g
Sodium: 15 mg

Cholesterol: 5 mg