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Mini Bacon Cheeseburger Bites

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  • Author: Lily Carter
  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Yield: 12-15 bites
  • Category: Appetizers
  • Method: Frying
  • Cuisine: American

Description

These mini bacon cheeseburger bites are the perfect appetizer for any gathering. They are packed with flavor and easy to eat in a few bites.


Ingredients

Main Ingredients:

  • bacon strips
  • onions, finely chopped
  • pickles, sliced
  • cherry tomatoes, halved

Instructions

  1. Cook Bacon: Fry the bacon until crisp, then chop into small pieces.
  2. Prepare Toppings: Chop the onions, slice the pickles, and halve the cherry tomatoes.
  3. Assemble Bites: Place a piece of bacon on a toothpick, followed by a slice of pickle, a cherry tomato half, and a sprinkle of chopped onions.
  4. Serve: Arrange the assembled bites on a platter and enjoy!

Notes

  • You can customize these bites by adding cheese or any other toppings of your choice.
  • Make sure to secure the toppings firmly on the toothpick for easy serving.

Nutrition

  • Serving Size: 1 bite
  • Calories: 65 kcal
  • Sugar: 1 g
  • Sodium: 180 mg
  • Fat: 4 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 3 g
  • Fiber: 1 g
  • Protein: 4 g
  • Cholesterol: 10 mg