Melt In Your Mouth Caesar Chicken


Looking for a simple yet sensational dish to tantalize your taste buds? Enter our Melt In Your Mouth Caesar Chicken recipe. With just a handful of ingredients and minimal prep time, you can whip up a gourmet-worthy meal that will leave everyone craving for more. Let’s dive into the delicious details!


  • 4 boneless, skinless chicken breasts
  • 1 cup Caesar dressing
  • 1 cup shredded Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and black pepper to taste
  • Fresh parsley for garnish optional


  1. Preheat the oven to 375F 190C. Grease a baking dish large enough to fit the chicken breasts in a single layer.
  2. Place the chicken breasts in the prepared baking dish.
  3. In a bowl, mix together Caesar dressing, shredded Parmesan cheese, garlic powder, onion powder, dried oregano, dried basil, salt, and black pepper.
  4. Pour the Caesar dressing mixture over the chicken breasts, ensuring they are well coated on all sides.
  5. Bake in the preheated oven for 25-30 minutes or until the internal temperature of the chicken reaches 165F 74C.
  6. Optional: If you desire a golden-brown crust, broil the chicken for an additional 2-3 minutes, keeping a close eye to prevent burning.
  7. Remove from the oven and let it rest for a few minutes before serving.
  8. Garnish with fresh parsley if desired.
  9. Serve this Melt In Your Mouth Caesar Chicken with your favorite side dishes for a delicious and satisfying meal!
  10. Prep Time: 5 minutes
  11. Cooking Time: 25-30 minutes
  12. Total Time: 30-35 minutes
  13. Kcal: Calories will depend on specific Caesar dressing used
  14. Servings: 4

Serving Tips:

  1. Pairing Perfection: Serve your Melt In Your Mouth Caesar Chicken alongside a medley of roasted vegetables, a crisp garden salad, or creamy mashed potatoes for a well-rounded and satisfying meal.
  2. Garnish with Freshness: Before serving, sprinkle chopped fresh parsley over the chicken to add a pop of color and a hint of freshness that complements the rich flavors of the dish.
  3. Family Style Feast: For a communal dining experience, transfer the cooked chicken to a large platter and allow guests to help themselves, fostering a convivial atmosphere.

Storage Tips:

  1. Refrigerate with Care: If you have leftovers, store the cooled chicken in an airtight container in the refrigerator for up to 3-4 days. Ensure proper sealing to maintain freshness and prevent contamination.
  2. Reheat for Enjoyment: When reheating, gently warm the chicken in the oven at a low temperature to prevent drying out. Alternatively, microwave it in short intervals, adding a splash of chicken broth or water to retain moisture.
  3. Freezing Precautions: While you can freeze cooked chicken, the texture may slightly change upon thawing. If freezing, wrap the chicken tightly in plastic wrap or foil and place it in a freezer-safe container. Consume within 1-2 months for optimal quality.


1. Can I use homemade Caesar dressing for this recipe? Absolutely! While store-bought Caesar dressing offers convenience, using homemade dressing allows you to tailor the flavor to your preference and control the ingredients. Feel free to use your favorite homemade Caesar dressing recipe for a personalized touch.

2. Can I use chicken thighs instead of chicken breasts? Yes, you can substitute chicken thighs for chicken breasts in this recipe. Keep in mind that cooking times may vary slightly, as chicken thighs tend to be juicier and may require a few extra minutes in the oven. Ensure that the internal temperature reaches 165°F (74°C) for safe consumption.

3. Is it necessary to marinate the chicken beforehand? Marinating the chicken enhances its flavor and helps tenderize the meat, resulting in a more succulent dish. However, if you’re short on time, you can skip the marinating step and proceed with baking the chicken directly after coating it with the Caesar dressing mixture. The flavor may be slightly less intense, but it will still be delicious.

4. Can I make this recipe ahead of time for a dinner party? While this dish is best enjoyed fresh out of the oven, you can prepare the chicken in advance by marinating it and storing it in the refrigerator until you’re ready to bake it. Simply follow the recipe instructions up to the point of baking, cover the dish tightly with plastic wrap or foil, and refrigerate. When ready to serve, bake the chicken according to the recipe instructions.

5. Can I use fresh herbs instead of dried herbs? Absolutely! Fresh herbs can add a vibrant and aromatic dimension to the dish. If using fresh herbs like basil or oregano, you may want to increase the quantity slightly, as their flavors are more subtle compared to dried herbs. Simply chop the fresh herbs finely and add them to the Caesar dressing mixture before pouring it over the chicken.


In conclusion, our Melt In Your Mouth Caesar Chicken recipe is a surefire way to elevate your dinner game with minimal effort. Whether you’re cooking for family, friends, or simply craving a comforting meal, this dish delivers on taste, texture, and simplicity. Try it tonight and prepare to be amazed by its irresistible flavor!