Loaded Potato Bites


Loaded Potato Bites are the ultimate crowd-pleaser, offering all the deliciousness of loaded baked potatoes in a convenient bite-sized form. These irresistible appetizers are perfect for parties, game nights, or anytime you’re craving a savory snack. In this article, we’ll explore the tantalizing flavors and simple preparation of Loaded Potato Bites, guaranteed to become a favorite in your recipe collection.


– 2 cups leftover mashed potatoes

– 2 tablespoons of flour

– 2/3 cup of shredded cheddar cheese

– 3 strips bacon

– 1/3 cup scallions, chopped

– 1 egg

– 1  – 1  cups Italian bread crumbs

– Oil for frying

– Salt and Pepper

– Ranch or Honey Mustard for dipping


  1. Take potatoes out of the fridge and let sit for a few minutes to take the chill off a bit. Meanwhile shred the cheese, chop scallions, and cook bacon then dice finely. Add potatoes and flour to a large mixing bowl and stir to combine well, then add cheese, bacon, and scallions. Take about a heaping tablespoon of mixture and roll with hands into a small ball. It if doesnt hold its shape, add a little more flour to make the potatoes sturdy. Repeat until done.
  2. Heat oil in a medium sauce pan or use your fryer over medium/medium high heat to about 350-375 degrees. Whisk egg into a small bowl and season with salt and pepper. Place bread crumbs in an additional bowl. Dip each ball in egg and then roll in bread crumbs until fully coated. Set aside on a sheet pan.
  3. Test oil with one ball. The oil should bubble when potato is in oil and ball should take about 1-2 minutes to brown and cook through. If takes longer the oil needs to be hotter, if it browned too quickly on the outside and the inside is still cold, the temperature needs to be lower. Once oil is ready, add potato balls in small batches and fry for 1-2 minutes it will depend on size. Remove with slotted spoon and place on paper lined plate to allow excess oil to drain off. Repeat until done.
  4. Allow to cool for a minute or two and serve with dipping sauce.

Serving Tips:

  1. Serve Immediately: Loaded Potato Bites are best served hot and fresh from the oven to ensure maximum flavor and texture. Arrange them on a platter and serve them immediately to your guests for the best dining experience.
  2. Garnish Creatively: Before serving, consider garnishing the Loaded Potato Bites with additional toppings such as chopped chives, diced tomatoes, or a drizzle of ranch dressing. These garnishes not only enhance the presentation but also add extra flavor and freshness to each bite.
  3. Accompaniments: Offer a variety of dipping sauces on the side, such as sour cream, barbecue sauce, or spicy aioli, to allow guests to customize their potato bites according to their taste preferences. This adds a fun and interactive element to the dining experience.
  4. Serve as a Side Dish: Loaded Potato Bites can also be served as a side dish alongside main courses such as grilled steak, roasted chicken, or barbecue ribs. They make a delicious and satisfying accompaniment that complements a wide range of dishes.

Storage Tips:

  1. Refrigeration: If you have leftover Loaded Potato Bites, store them in an airtight container in the refrigerator for up to 2-3 days. To maintain their crispiness, place a paper towel in the container to absorb any excess moisture.
  2. Reheating: To reheat leftover potato bites, preheat your oven to 350°F (175°C) and arrange the bites on a baking sheet lined with parchment paper. Bake them for 10-15 minutes, or until heated through and crispy. Avoid microwaving them as it may make them soggy.
  3. Freezing: While Loaded Potato Bites are best enjoyed fresh, you can freeze them for longer storage. Place the cooled potato bites in a single layer on a baking sheet and freeze until solid. Transfer them to a freezer-safe bag or container, separating the layers with parchment paper to prevent sticking. They can be stored in the freezer for up to 1-2 months.
  4. Thawing and Reheating: To reheat frozen potato bites, thaw them in the refrigerator overnight. Then, follow the reheating instructions mentioned above to crisp them up before serving.


  1. Can I use different types of potatoes for Loaded Potato Bites?
    • Yes, you can use different types of potatoes such as russet, red potatoes, or Yukon gold potatoes for Loaded Potato Bites. However, keep in mind that the cooking time may vary depending on the type and size of the potatoes used.
  2. Can I prepare Loaded Potato Bites in advance for a party?
    • Yes, you can prepare the potato halves in advance by baking them until they are tender. Store the cooled potato halves in an airtight container in the refrigerator. When ready to serve, simply top them with cheese and bacon and bake until the cheese is melted and bubbly.
  3. How do I make Loaded Potato Bites gluten-free?
    • To make Loaded Potato Bites gluten-free, ensure that all ingredients used, including the toppings and seasonings, are gluten-free. You can also use gluten-free breadcrumbs or omit them altogether for a gluten-free version.
  4. Can I make Loaded Potato Bites vegetarian?
    • Yes, you can make vegetarian Loaded Potato Bites by omitting the bacon or using a vegetarian bacon substitute. You can also add additional toppings such as diced bell peppers, caramelized onions, or black beans for added flavor and texture.
  5. Can I use pre-cooked potatoes for Loaded Potato Bites?
    • While it’s best to use freshly baked potatoes for Loaded Potato Bites to ensure the best texture and flavor, you can use pre-cooked or leftover baked potatoes. Simply cut them in half, scoop out a portion of the flesh to create a well, and proceed with the recipe as directed. Adjust the baking time as needed.


Loaded Potato Bites are a delicious and irresistible snack that combines the classic flavors of loaded baked potatoes into a convenient bite-sized form. With their crispy potato base, gooey cheese topping, and savory bacon garnish, these appetizers are sure to be a hit at any gathering. Try making Loaded Potato Bites for your next party or game night and watch them disappear in no time!