Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Lazy Cream Cheese Pickle Rolls Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Lily Carter
  • Prep Time: 10 mins
  • Cook Time: 0 mins
  • Total Time: 10 mins
  • Yield: 12 rolls
  • Category: Appetizers
  • Method: No-cook
  • Cuisine: Any
  • Diet: Vegetarian

Description

These Lazy Cream Cheese Pickle Rolls are a quick and easy appetizer that combines the tangy crunch of pickles with creamy cream cheese and your choice of savory meat, perfect for any gathering or snack time.


Ingredients

Main Ingredients:

  • Choice of Meat (Pepperoni/Salami)
  • Softened Cream Cheese
  • Pickles

Instructions

  1. Prepare Ingredients: Lay out slices of meat on a flat surface. Spread a layer of cream cheese on each slice.
  2. Add Pickles: Place a pickle spear at one end of each slice and roll up tightly.
  3. Serve: Cut the rolls into bite-sized pieces and serve chilled.

Notes

  • You can customize this recipe by adding herbs or spices to the cream cheese for extra flavor.
  • Try using different types of pickles for variety.

Nutrition

  • Serving Size: 1 roll
  • Calories: 80 kcal
  • Sugar: 2 g
  • Sodium: 250 mg
  • Fat: 6 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 3 g
  • Fiber: 0 g
  • Protein: 4 g
  • Cholesterol: 20 mg