Lavender Limoncello Spritz

A light, floral cocktail, the Lavender Limoncello Spritz features limoncello and lavender syrup, topped with sparkling water or prosecco. Its delicate aroma and vibrant flavor profile make it a stunning choice for warm weather gatherings or a classy evening in.

Ingredients

• 1 ½ oz limoncello
• ½ oz lavender simple syrup (see below for recipe)
• Sparkling water or prosecco, to top
• Ice cubes
• Optional: Fresh lavender sprig or lemon twist for garnish

Lavender Simple Syrup

• 1 cup water
• 1 cup sugar
• 1 tbsp dried culinary lavender

Directions

1. Make the Lavender Simple Syrup:
   • In a small saucepan, combine water and sugar over medium heat. Stir until sugar is dissolved.
   • Add the lavender and let it simmer for about 5 minutes.
   • Remove from heat and let steep for 10 minutes. Strain and cool.
2. Assemble the Cocktail:
   • Fill a glass with ice, then pour in the limoncello and lavender simple syrup.
   • Top with sparkling water or prosecco, and gently stir to combine.
3. Garnish:
   • Add a fresh sprig of lavender or a lemon twist for an extra touch of elegance.

Time and Servings

• Prep Time: 10 minutes (plus time for syrup)
• Servings: 1 cocktail

Tips

• Mocktail Version: Substitute limoncello with a splash of lemonade for a non-alcoholic version.
• Make in Batches: Prepare the lavender syrup in advance and keep it chilled for easy assembly during gatherings.

The Lavender Limoncello Spritz is a fragrant, refreshing cocktail that balances floral and citrus flavors beautifully, perfect for those seeking a unique and elegant drink experience!

Lavender Limoncello Spritz

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• Author: Jake
• Prep Time: 5 minutes
• Cook Time: 15 minutes (for syrup)
• Total Time: 20 minutes
• Yield: 1 cocktail 1x
• Category: Drinks
• Method: Stirred
• Cuisine: Italian-inspired
• Diet: Vegetarian

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Description

This Lavender Limoncello Spritz is a light and refreshing cocktail perfect for summer gatherings or a relaxing evening. With a blend of limoncello, lemon juice, and homemade lavender syrup, it’s floral, citrusy, and just the right amount of sweet. Sparkling water adds a touch of fizz that makes every sip refreshing and delightful.

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Ingredients

Units USM Scale 1x2x3x

• Lavender Simple Syrup
  • 1/2 cup water
  • 1/2 cup sugar
  • 1 tablespoon dried culinary lavender
• For the Spritz
  • 1 oz limoncello
  • 1/2 oz freshly squeezed lemon juice
  • 1/2 oz lavender simple syrup (recipe above)
  • Sparkling water, to top
  • Ice cubes
  • Lemon slices and fresh lavender sprigs, for garnish

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Instructions

• Make the Lavender Simple Syrup:
  • In a small saucepan, combine water, sugar, and dried lavender.
  • Bring to a gentle simmer over medium heat, stirring until the sugar is dissolved.
  • Remove from heat and let it steep for 10-15 minutes. Strain out the lavender and let the syrup cool.
• Prepare the Spritz:
  • Fill a glass with ice cubes.
  • Add the limoncello, lemon juice, and lavender simple syrup.
  • Top with sparkling water to your preference and stir gently.
• Garnish and Serve:
  • Garnish with a lemon slice and a sprig of fresh lavender.
  • Serve immediately and enjoy!

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Notes

• Adjust the lavender simple syrup to taste if you prefer a stronger floral note.
• Store any extra lavender syrup in the refrigerator for up to two weeks.

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Nutrition

• Serving Size: 1 cocktail
• Calories: ~100
• Sugar: 12g
• Sodium: 5mg