Description
This Honey BBQ Chicken Rice recipe combines tender chicken, flavorful BBQ sauce, sweet honey, and mixed vegetables over a bed of fluffy rice for a delicious and satisfying meal.
Ingredients
Units
Scale
Protein:
- 1 lb boneless, skinless chicken thighs or breasts
Grains:
- 1 cup long-grain rice
Liquids:
- 2 cups chicken broth
Sauces:
- 1/2 cup BBQ sauce (your choice)
- 1/4 cup honey
Spices:
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and pepper, to taste
Vegetables:
- 1 cup mixed vegetables (frozen or fresh)
Instructions
- Prep Ingredients: Cut chicken into bite-sized pieces. Rinse rice under cold water.
- Cook Chicken: In a pan, cook chicken until browned.
- Cook Rice: In a separate pot, combine rice and chicken broth. Bring to a boil, then simmer until rice is cooked.
- Make Sauce: In a bowl, mix BBQ sauce, honey, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Combine: Add sauce, cooked chicken, and mixed vegetables to the cooked rice. Mix well.
- Serve: Enjoy your Honey BBQ Chicken Rice!
Notes
- You can customize the vegetables in this recipe based on your preferences.
- Adjust the amount of BBQ sauce and honey to suit your taste.
Nutrition
- Serving Size: 1 plate
- Calories: 400 kcal
- Sugar: 10 g
- Sodium: 800 mg
- Fat: 10 g
- Saturated Fat: 2 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 50 g
- Fiber: 3 g
- Protein: 25 g
- Cholesterol: 70 mg