Homemade Parmesan crusted chicken Caesar salad sub

Introduction:

Looking for a delicious twist on the classic Caesar salad? Look no further than the Homemade Parmesan Crusted Chicken Caesar Salad Sub! This mouthwatering sandwich combines tender, juicy chicken breast coated in crispy Parmesan breadcrumbs with crisp romaine lettuce, creamy Caesar dressing, and tangy Parmesan cheese, all nestled within a soft sub roll. It’s a flavor-packed meal that’s perfect for lunch, dinner, or any time you’re craving a satisfying sandwich with a gourmet touch. In this article, we’ll share a simple and scrumptious recipe for making Homemade Parmesan Crusted Chicken Caesar Salad Subs at home, along with tips to ensure a crispy and flavorful result every time.

Ingredients:

  • Chicken breast cutlets sliced thin or pounded down thin
  • On one plate add half seasoned breadcrumbs and half shredded and grated Parmesan cheese
  • One plate of flour
  • A couple wisked eggs

Instructions:

  1. Season your flour and breadcrumbs with some poultry seasoning and lemon pepper
  2. Coat your chicken in the flour, egg, then breadcrumbs
  3. Fry with oil and a couple tablespoons of butter for 3-4 mins on each side or until crispy light brown
  4. Chop up some romaine lettuce
  5. Add shredded Parmesan, lots of fresh ground black pepper , and your favorite Caesar dressing
  6. You cant get this exact roll because its from my local grocery store in Buffalo, its not nationwide  but if you have a Publix they sell sub rolls if you ask .. they have them behind the counter.. it just get whatever favorite bread you like
  7. To the bread, I melt butter then add olive oil, black pepper, grated Parmesan oregano and garlic powder .. brush it all inside the roll and on the outside.
  8. Warm roll on 350 for 5 mins
  9. Then build your sub!
  10. Add the cutlets to the bread, then your Caesar salad on top.

Serving Tips:

  1. Plating Presentation: When serving Homemade Parmesan Crusted Chicken Caesar Salad Subs, consider arranging the subs on a platter or individual plates with the salad ingredients neatly tucked inside the sub rolls. This not only enhances the presentation but also makes it easier for guests to enjoy.
  2. Garnish: Garnish each sub with a sprinkle of freshly grated Parmesan cheese and a sprig of fresh parsley or basil for an added pop of flavor and visual appeal. This adds a finishing touch to the subs and elevates their appearance.
  3. Sides: Serve the subs with a side of crispy French fries, sweet potato fries, or kettle chips for a satisfying and well-rounded meal. Alternatively, a simple side salad or cup of soup can complement the subs perfectly.
  4. Dressing on the Side: If serving the subs for a gathering or party, consider serving the Caesar dressing on the side in small dipping cups or containers. This allows guests to control the amount of dressing they prefer and prevents the subs from becoming soggy if not consumed immediately.

Storage Tips:

  1. Refrigeration: If you have leftover Homemade Parmesan Crusted Chicken Caesar Salad Subs, wrap them tightly in plastic wrap or aluminum foil and store them in the refrigerator for up to 1-2 days. Ensure that the subs are properly sealed to prevent them from drying out.
  2. Reheating: To reheat refrigerated subs, preheat the oven to 350°F (175°C) and place the wrapped subs on a baking sheet. Bake for 10-15 minutes, or until heated through. Alternatively, you can unwrap the subs and reheat them in the microwave for 1-2 minutes until warm.
  3. Avoid Dressing in Advance: If preparing the subs in advance for later consumption, it’s best to keep the Caesar dressing separate from the salad ingredients and subs until ready to serve. Adding the dressing too early can cause the subs to become soggy, so wait until just before serving to dress them.
  4. Freezing: While it’s not recommended to freeze assembled subs with salad ingredients, you can freeze the Parmesan crusted chicken separately for future use. Allow the chicken to cool completely, then wrap it tightly in plastic wrap or aluminum foil and store it in an airtight container in the freezer for up to 1-2 months. Thaw overnight in the refrigerator before reheating and assembling the subs.

FAQs:

  1. Can I use pre-cooked or store-bought chicken for this recipe?
    • While using pre-cooked or store-bought chicken is an option for convenience, the homemade Parmesan-crusted chicken adds a delicious flavor and texture to the sub. If using pre-cooked chicken, consider adding additional seasoning to enhance its flavor.
  2. Can I make this recipe vegetarian or vegan-friendly?
    • Yes, you can adapt this recipe to be vegetarian or vegan-friendly by substituting the chicken with grilled or roasted vegetables, such as zucchini, bell peppers, or eggplant. For a vegan option, use dairy-free Caesar dressing and omit the Parmesan cheese or use a vegan cheese alternative.
  3. What type of bread is best for making the sub?
    • The choice of bread is subjective and depends on personal preference. Traditional choices include Italian sub rolls, ciabatta, or hoagie rolls. However, you can use any bread you prefer, such as whole wheat, sourdough, or gluten-free bread, to suit dietary needs or preferences.
  4. Can I prepare the components of the sub in advance for meal prep?
    • Yes, you can prepare the components of the sub in advance for meal prep. Cook and bread the chicken ahead of time, and store it separately from the salad ingredients and bread rolls. Assemble the subs just before serving to prevent them from becoming soggy.
  5. Is Caesar dressing the only option for dressing the salad?
    • While Caesar dressing is a classic choice for Caesar salad, you can customize the dressing to your taste preferences. Consider using other creamy dressings such as ranch, blue cheese, or tahini-based dressings for a unique twist on the classic sub.

Conclusion:

Homemade Parmesan Crusted Chicken Caesar Salad Subs are a delicious and satisfying meal option that’s sure to please even the pickiest eaters. With crispy Parmesan-crusted chicken, crisp romaine lettuce, creamy Caesar dressing, and tangy Parmesan cheese, this sandwich offers a symphony of flavors and textures in every bite. Whether enjoyed for lunch, dinner, or any time in between, these subs are a gourmet twist on a classic favorite that’s sure to become a new go-to recipe in your kitchen. So, grab your ingredients and get ready to elevate your sandwich game with this irresistible creation!