Description
This vibrant, spooky punch is the perfect centerpiece for your Halloween celebrations. It combines fruity flavors with a fizzy finish and is sure to cast a delicious spell on your guests. With only a few ingredients, it’s quick to make and can be enjoyed by all ages. Garnish with creepy accents like gummy worms or fake spider rings for extra fun!
Ingredients
Scale
- 4 cups orange juice
- 4 cups lemon-lime soda (such as Sprite or 7UP)
- 2 cups pineapple juice
- 2 cups cranberry juice
- 1–2 cups grenadine (for color and sweetness)
- Ice cubes
- Orange slices, for garnish
- Gummy worms or spiders, for garnish (optional)
- Dry ice (for fog effect, optional)
Instructions
- In a large punch bowl, combine the orange juice, lemon-lime soda, pineapple juice, and cranberry juice.
- Stir in the grenadine to give the punch a rich red color. Adjust sweetness to taste.
- Add plenty of ice to chill the punch.
- Garnish with orange slices, and for a spooky touch, float gummy worms or fake spiders on top.
- (Optional) For a foggy effect, carefully add small pieces of dry ice just before serving. Handle dry ice with care using tongs and avoid touching directly.
- Serve immediately and enjoy the eerie vibes!
Notes
- For an adult version, you can add vodka, rum, or a flavored liqueur of your choice.
- Dry ice is for visual effect only and should not be consumed directly. Make sure it fully dissipates before drinking.
- Adjust the grenadine to make the punch as sweet or tart as you like.