Description

Cannoncini, also known as Italian cream horns, are delightful puff pastry treats filled with a rich and creamy custard. These golden, flaky pastries are lightly dusted with powdered sugar, making them an irresistible dessert or a perfect accompaniment to coffee. Whether enjoyed fresh or stored for later, these pastries bring a touch of Italy to your home.

Ingredients

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For the Pastry:

1 sheet puff pastry, thawed
1 egg, beaten (for egg wash)
2 tbsp sugar
Powdered sugar (for dusting)

For the Cream Filling:

1 1/2 cups whole milk
1/2 cup heavy cream
1/2 cup sugar
3 egg yolks
3 tbsp cornstarch
1 tsp vanilla extract
1 tbsp butter

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Instructions

Prepare the Pastry: Preheat your oven to 375°F (190°C). Roll out the puff pastry on a lightly floured surface and cut into 1-inch strips.
Wrap each strip around a metal cream horn mold, overlapping slightly. Brush with egg wash and sprinkle with sugar.
Place on a baking sheet lined with parchment paper and bake for 15–18 minutes, or until golden brown. Let them cool before carefully removing the molds.
Make the Cream Filling: In a saucepan over medium heat, warm the milk and heavy cream until steaming.
In a separate bowl, whisk together the egg yolks, sugar, and cornstarch until smooth.
Gradually pour the hot milk into the egg mixture while whisking continuously. Return the mixture to the saucepan and cook until thickened.
Remove from heat, stir in vanilla and butter, and let it cool.
Assemble the Cannoncini: Transfer the cream filling into a piping bag and fill each pastry shell. Dust with powdered sugar before serving.

Notes

Ensure the cream is completely cool before filling the pastries to prevent them from becoming soggy.
For extra flavor, try adding a splash of almond extract or a pinch of cinnamon to the filling.
Store in an airtight container in the fridge for up to 3 days.

Nutrition

Serving Size: 1 cannoncino
Calories: 230
Sugar: 10g
Sodium: 100mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 0.5g
Protein: 4g
Cholesterol: 75mg