Healthy Ground Turkey Sweet Potato Bake: Easy & Delicious!
|

Healthy Ground Turkey Sweet Potato Bake: Easy & Delicious!

Looking for a healthy and delicious meal that’s easy to make? Look no further than this Ground Turkey Sweet Potato Bake! Packed with flavor and nutrient-rich ingredients, this dish is perfect for any occasion.

Why You’ll Love This Recipe?

  1. Great flavors: The combination of ground turkey, sweet potatoes, and spices creates a delicious and satisfying meal.
  2. Quick prep time: With simple ingredients and easy steps, you can have this dish ready in no time.
  3. Perfect for meal prep: Make a big batch of this bake and enjoy it throughout the week for convenient and healthy meals.

Ingredient Notes:

  • Sweet potatoes: Provide a natural sweetness and a great source of vitamins and fiber.
  • Zucchinis: Add a fresh and light element to the dish.
  • Onion and garlic: Enhance the savory flavors of the bake.
  • Smoked paprika and Italian seasoning: Bring depth and warmth to the dish.
  • Shredded cheese: Adds a creamy and melty texture to the bake.
  • Olive oil: Used for cooking and adds a subtle richness to the dish.
  • Fresh parsley: Optional garnish for a pop of freshness.

Step-by-Step Instructions:

  1. Preheat the oven and prepare the vegetables.
  2. Cook the ground turkey with onions and garlic.
  3. Layer the sweet potatoes, zucchinis, and turkey mixture in a baking dish.
  4. Sprinkle with spices and cheese, then bake until golden and bubbly.
  5. Garnish with fresh parsley before serving.

Helpful Tips:

  • For a vegetarian option, swap the ground turkey for plant-based protein like lentils or chickpeas.
  • Store leftovers in an airtight container in the fridge for up to 4 days and reheat in the oven for best results.

Expert Tips for the Best Results:

  1. Make sure to evenly layer the ingredients in the baking dish for even cooking.
  2. Use a mix of cheddar and mozzarella cheese for a gooey and flavorful topping.

Serving Suggestions:

Enjoy this Ground Turkey Sweet Potato Bake with a side salad, crusty bread, or a glass of red wine for a complete meal.

Healthy Ground Turkey Sweet Potato Bake: Easy & Delicious!

Storage and Reheating Tips:

To store, let the bake cool completely before covering and refrigerating. Reheat in the oven at 350°F until heated through.

Frequently Asked Questions:

  1. Can I use ground chicken instead of turkey?
  • Yes, ground chicken is a great alternative in this recipe.
  1. Can I add other vegetables to the bake?
  • Feel free to customize with your favorite veggies like bell peppers or spinach.
  1. Can I freeze this dish?
  • Yes, this bake freezes well for up to 3 months. Thaw in the fridge before reheating.
  1. How can I make this dish spicier?
  • Add a pinch of cayenne pepper or red pepper flakes for a kick of heat.

Conclusion:

Give this Healthy Ground Turkey Sweet Potato Bake a try and experience the delicious flavors and easy preparation for yourself. Don’t forget to share your feedback and enjoy this nutritious meal!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Healthy Ground Turkey Sweet Potato Bake: Easy & Delicious!

Healthy Ground Turkey Sweet Potato Bake: Easy & Delicious!

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Lily Carter
  • Prep Time: 15 mins
  • Cook Time: 35 mins
  • Total Time: 50 mins
  • Yield: 4 servings 1x
  • Category: Main-course
  • Method: Baking
  • Cuisine: American
  • Diet: Low Calorie

Description

This Healthy Ground Turkey Sweet Potato Bake is a delicious and easy-to-make dish that is packed with flavor and nutrients. The combination of ground turkey, sweet potatoes, zucchini, and spices makes for a satisfying and wholesome meal.


Ingredients

Units Scale

Main Ingredients:

  • 1 pound ground turkey
  • 2 medium sweet potatoes, peeled and diced
  • 2 medium zucchinis, diced
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 1 tablespoon olive oil
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat Oven: Preheat the oven to 375°F (190°C).
  2. Sauté Ingredients: In a large skillet, heat olive oil over medium heat. Add onion, garlic, and ground turkey. Cook until turkey is browned.
  3. Add Veggies and Seasonings: Add sweet potatoes, zucchinis, smoked paprika, Italian seasoning, salt, and pepper. Cook until vegetables are slightly tender.
  4. Assemble Bake: Transfer the mixture to a baking dish. Top with shredded cheese.
  5. Bake: Cover with foil and bake for 20-25 minutes. Remove foil and bake for an additional 10 minutes until cheese is melted and bubbly.
  6. Serve: Garnish with fresh parsley before serving.

Notes

  • You can customize this dish by adding other vegetables like bell peppers or mushrooms.
  • To make it spicier, add a pinch of red pepper flakes or cayenne pepper.

Nutrition

  • Serving Size: 1 serving
  • Calories: 320 kcal
  • Sugar: 5 g
  • Sodium: 450 mg
  • Fat: 15 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 4 g
  • Protein: 25 g
  • Cholesterol: 70 mg

Similar Posts