Description
This eerie and refreshing “Ghost Cocktail” is a spooky yet elegant drink, perfect for Halloween parties or a fun, themed gathering. Made with creamy coconut milk and vodka, this cocktail looks ghostly white and can be garnished with candy eyes or ghost-shaped marshmallows for a playful touch. It’s a deliciously creepy treat that’s easy to make but impressive to serve.
Ingredients
Scale
- 2 oz vodka
- 2 oz coconut milk (unsweetened)
- 1 oz triple sec
- 1 oz simple syrup
- 1 oz lime juice (freshly squeezed)
- Ice cubes
- Black sugar for rimming the glass (optional)
- Candy eyes or ghost-shaped marshmallows (for garnish)
Instructions
- Prepare the glass by rimming it with black sugar. Run a lime wedge around the edge of the glass and dip it into the sugar to coat.
- In a cocktail shaker, combine the vodka, coconut milk, triple sec, simple syrup, and lime juice.
- Fill the shaker with ice and shake vigorously until well chilled.
- Strain the mixture into the prepared glass over fresh ice.
- Garnish with candy eyes or ghost-shaped marshmallows for a spooky effect.
- Serve immediately and enjoy the ghostly vibes!
Notes
- You can substitute coconut milk with heavy cream for a richer taste.
- For a non-alcoholic version, omit the vodka and triple sec, and add a splash of lemon-lime soda instead.
- Make it extra spooky by adding dry ice for a smoke effect (use caution with dry ice!).
Nutrition
- Serving Size: 1 cocktail
- Calories: 200
- Sugar: 10g
- Sodium: 20mg