Garlic Mushroom Chicken Bites


Indulge in a culinary delight that combines the succulence of tender chicken with the earthy richness of garlic-infused mushrooms. Garlic mushroom chicken bites are a mouthwatering appetizer or main dish that promises to tantalize your taste buds and leave you craving more. In this article, we’ll explore the irresistible appeal of garlic mushroom chicken bites and share a delectable recipe to elevate your dining experience.


  • 2 tablespoons oil, divided
  • 1 lb 500g boneless chicken thighs, cut into 1-inch 2cm pieces
  • 1/2 teaspoon salt, to taste
  • 1/4 teaspoon cracked black pepper
  • 2 teaspoons Italian seasoning
  • 1/2 teaspoon each garlic powder and onion powder
  • 1/2 teaspoon paprika
  • 8 oz 250g sliced brown mushrooms
  • 3 tablespoons 2 oz / 60g butter
  • 1 brown shallot, chopped
  • 1 green bell pepper capsicum, seeded and chopped
  • 4 cloves garlic, minced
  • 2 tablespoons fresh chopped parsley


  1. Heat 1 tablespoon of oil in a large pan on medium-high heat. Season chicken with salt, pepper, Italian seasoning, garlic powder, onion powder, and paprika. Sear until browned and cooked through, about 5-6 minutes. Transfer to a plate; keep warm.
  2. In the same pan, add remaining oil and 1 tablespoon butter. Cook mushrooms until beginning to brown, about 3-4 minutes.
  3. Add remaining butter, shallots, and bell pepper. Sauté until soft, about 3 minutes. Add garlic; cook until fragrant.
  4. Return chicken to the pan with any juices. Mix well, cooking until vegetables are soft and chicken is thoroughly heated, about 1-2 minutes.
  5. Season with salt and pepper if needed. Serve warm garnished with fresh parsley.
  6. Prep Time: 15 minutes  Cooking Time: 15 minutes  Total Time: 30 minutes
  7. Servings: 4-6

Serving Tips:

  1. Appetizer Presentation: Serve garlic mushroom chicken bites on skewers or toothpicks for a convenient and elegant appetizer presentation. Garnish with fresh herbs like parsley or thyme to add color and freshness to the dish.
  2. Dipping Sauces: Accompany the garlic mushroom chicken bites with dipping sauces such as garlic aioli, barbecue sauce, or creamy ranch dressing for an extra burst of flavor. Place small bowls of sauces alongside the bites for dipping convenience.
  3. Pair with Side Dishes: Serve garlic mushroom chicken bites alongside complementary side dishes such as garlic mashed potatoes, steamed vegetables, or a crisp green salad. The sides will enhance the meal and provide balance to the flavors.
  4. Family-style Platter: Arrange the garlic mushroom chicken bites on a large platter and place it in the center of the table for a family-style dining experience. Let everyone help themselves to the delicious bites and enjoy the communal sharing.
  5. Garnish for Visual Appeal: Before serving, sprinkle chopped fresh parsley or thyme over the garlic mushroom chicken bites to add a vibrant touch of color and visual appeal. This simple garnish enhances the presentation and elevates the overall dining experience.

Storage Tips:

  1. Refrigeration: If you have leftovers, allow the garlic mushroom chicken bites to cool completely before transferring them to an airtight container. Store them in the refrigerator for up to 2-3 days.
  2. Reheating: To reheat the garlic mushroom chicken bites, place them on a baking sheet and heat them in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until heated through. Alternatively, you can reheat them in the microwave for a quick and convenient option.
  3. Freezing: Garlic mushroom chicken bites can be frozen for longer-term storage. Arrange the cooled bites in a single layer on a baking sheet and place them in the freezer until firm. Once frozen, transfer them to a freezer-safe bag or container, separating each bite with parchment paper to prevent sticking. They can be stored in the freezer for up to 1-2 months.
  4. Thawing: When ready to enjoy frozen garlic mushroom chicken bites, thaw them overnight in the refrigerator. Once thawed, reheat them using one of the methods mentioned above until they are heated through.
  5. Refreshing Before Serving: Before serving reheated garlic mushroom chicken bites, you may want to sprinkle a little extra seasoning or herbs on top to freshen up the flavors. A squeeze of lemon juice can also add brightness to the dish before serving.


1. Can I use chicken thighs instead of chicken breast for this recipe?

  • Yes, you can certainly use chicken thighs instead of chicken breast for garlic mushroom chicken bites. Chicken thighs tend to be juicier and more flavorful, but keep in mind that they may require slightly longer cooking time due to their higher fat content.

2. How do I ensure that the chicken stays tender and juicy?

  • Marinating the chicken in a mixture of olive oil, garlic, and herbs helps infuse flavor and moisture into the meat. Additionally, avoid overcooking the chicken to prevent it from becoming dry. Cook until the chicken reaches an internal temperature of 165°F (74°C) and remove it from the heat promptly.

3. Can I make this recipe gluten-free?

  • Yes, you can make garlic mushroom chicken bites gluten-free by using gluten-free breadcrumbs or omitting them entirely from the recipe. Additionally, ensure that all other ingredients, including the marinating sauce and any sauces used for serving, are certified gluten-free.

4. Can I prepare the mushrooms in advance?

  • Yes, you can sauté the mushrooms in advance and store them in the refrigerator until you’re ready to use them. Simply reheat them briefly in a skillet before adding them to the cooked chicken, ensuring they’re warm before serving.

5. Can I make this recipe ahead of time for a party?

  • While the chicken is best served fresh, you can prepare the components of the dish ahead of time to streamline the cooking process. Marinate the chicken and sauté the mushrooms in advance, then cook the chicken and assemble the bites just before serving to ensure optimal flavor and texture.


Garlic mushroom chicken bites are a culinary masterpiece that’s both simple to make and incredibly satisfying to eat. With their irresistible combination of tender chicken, savory mushrooms, and aromatic garlic, these bites are sure to become a favorite in your recipe collection. Whether served as an appetizer, main dish, or party snack, garlic mushroom chicken bites are guaranteed to impress and delight your taste buds. Try out our recipe and experience the delightful flavors for yourself!