An Espresso Martini is the perfect balance of rich coffee flavors, smooth vodka, and a touch of sweetness. It’s an elegant and energizing cocktail, ideal for entertaining or enjoying as a post-dinner treat.
Why You’ll Love This Espresso Martini?
This sophisticated cocktail combines the bold flavors of espresso with the indulgent creaminess of coffee liqueur and the clean finish of vodka. It’s quick to prepare, visually stunning, and sure to impress your guests.
Ingredients
- Espresso: Freshly brewed espresso provides the rich, authentic coffee flavor. Use high-quality beans for the best taste.
- Vodka: Smooth vodka serves as the base spirit, balancing the strong coffee taste.
- Coffee Liqueur: Adds sweetness and enhances the coffee notes. Popular choices include Kahlúa or Tia Maria.
- Simple Syrup (optional): A touch of sweetness to customize the drink to your liking.
- Ice: Ensures the cocktail is perfectly chilled and silky.
(Find the full ingredient list with measurements below.)
Directions
- Brew a fresh shot of espresso and let it cool slightly.
- Fill a cocktail shaker with ice, then add vodka, coffee liqueur, espresso, and simple syrup (if desired).
- Shake vigorously until the mixture is frothy and well-chilled.
- Strain into a chilled martini glass.
- Garnish with three coffee beans for a classic touch.
Time and Servings
- Prep Time: 5 minutes
- Servings: 1 cocktail
Variations
- Vanilla Twist: Add a splash of vanilla vodka for a sweeter, aromatic profile.
- Salted Caramel: Swap the simple syrup for caramel syrup and garnish with a pinch of sea salt.
- Decaf Option: Use decaffeinated espresso to enjoy this cocktail without the caffeine buzz.
FAQs
What type of espresso is best for an Espresso Martini?
A bold, freshly brewed espresso with no added sugar works best.
Can I make this without a cocktail shaker?
Yes, use a mason jar with a tight lid and shake vigorously for a similar result.
Why are there three coffee beans as a garnish?
The beans represent health, wealth, and happiness, a tradition rooted in Italian culture.
This Espresso Martini is a delightful way to combine coffee and cocktails in one irresistible drink.
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Espresso Martini
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 cocktail 1x
- Category: Drinks
- Method: Shaken
- Cuisine: International
Description
The Espresso Martini is a sophisticated and bold cocktail that perfectly balances the rich, velvety taste of espresso with the smooth kick of vodka and a hint of coffee liqueur. This energizing drink is perfect for an after-dinner treat or a chic evening gathering. Garnish with coffee beans for a classic finish!
Ingredients
- 2 oz (60 ml) vodka
- 1 oz (30 ml) coffee liqueur (e.g., Kahlúa)
- 1 oz (30 ml) freshly brewed espresso (cooled)
- 1/2 oz (15 ml) simple syrup (optional, for sweetness)
- Ice cubes
- Coffee beans (for garnish)
Instructions
- Fill a cocktail shaker with ice.
- Add vodka, coffee liqueur, espresso, and simple syrup (if using).
- Shake vigorously for about 15–20 seconds until the mixture is well-chilled and frothy.
- Strain the cocktail into a chilled martini glass.
- Garnish with 3 coffee beans arranged in a triangle on top.
- Serve immediately and enjoy!
Notes
- Use high-quality vodka and freshly brewed espresso for the best flavor.
- Adjust the sweetness by adding more or less simple syrup to suit your taste.
- Chill the martini glass beforehand for an extra touch of elegance.
Nutrition
- Serving Size: 1 cocktail
- Calories: 175
- Sugar: 11 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 13 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 g