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Emerald Island Breeze: A Tropical Green Hawaiian Cocktail Twist

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  • Author: Lily Carter
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings (adjust to 4-6 for a larger batch) 1x
  • Category: Drinks, Cocktails
  • Method: Shaken
  • Cuisine: Hawaiian, Tropical
  • Diet: Vegetarian

Description

The Green Hawaiian Cocktail is a tropical, vibrant green drink that blends coconut, pineapple, and citrus flavors with a smooth vodka base. This refreshing cocktail is perfect for summer parties, beach gatherings, or a fun night in. Its bright green color and tropical taste make it a visually stunning and delicious choice.


Ingredients

Units Scale
  • 1 1/2 oz vodka
  • 1 oz coconut rum
  • 1 oz blue curaçao
  • 2 oz pineapple juice
  • 1 oz sweet and sour mix
  • Ice cubes
  • Pineapple slice and cherry (for garnish)

Instructions

  1. Fill a cocktail shaker with ice cubes.
  2. Add vodka, coconut rum, blue curaçao, pineapple juice, and sweet and sour mix.
  3. Shake well for about 15-20 seconds until chilled.
  4. Strain into a hurricane or highball glass filled with ice.
  5. Garnish with a pineapple slice and a cherry.
  6. Serve immediately and enjoy!

Notes

  • For a sweeter taste, add a splash of simple syrup.
  • If you prefer a creamier texture, blend with ice for a frozen version.
  • Adjust the strength by adding more pineapple juice or a splash of club soda.

Nutrition

  • Serving Size: 1 cocktail
  • Calories: ~190 kcal
  • Sugar: 14g
  • Sodium: 5mg
  • Carbohydrates: ~18g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg