Description
The Drunk Leprechaun cocktail is a vibrant, fruity, and festive drink that’s perfect for St. Patrick’s Day or any time you want a little luck in your glass. Made with citrusy orange juice, tropical pineapple juice, and a splash of Blue Curaçao, it transforms into a fun green hue. Ready in just five minutes, this cocktail is easy to make and guaranteed to be a hit at any gathering.
Ingredients
Units
Scale
- 2 oz vodka
- 2 oz orange juice
- 2 oz pineapple juice
- 1 oz Blue Curaçao
- Ice cubes
- Garnishes (optional): orange slices, cherries, or a festive cocktail umbrella
Instructions
- Prepare Your Glass: Fill a highball or cocktail glass with ice to chill it while you prepare the drink.
- Mix the Ingredients: In a cocktail shaker, combine the vodka, orange juice, and pineapple juice. Shake well.
- Add the Blue Curaçao: Pour the Blue Curaçao over the mixture and stir gently to blend the color evenly.
- Serve and Garnish: Strain the cocktail into your prepared glass with ice. Garnish with an orange slice and a cherry for a festive touch.
Notes
- Use Fresh Juice: Freshly squeezed orange juice makes a noticeable difference in flavor.
- Chill Your Glass: A cold glass keeps the drink cool longer without watering it down.
- Balance the Sweetness: If you prefer a less sweet drink, add a splash of club soda or reduce the pineapple juice.
Nutrition
- Serving Size: 1 cocktail (approximately 6 oz)
- Calories: Approximately 285 kcal
- Sugar: 17 g
- Sodium: 5 mg
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg