Description
Delightfully tropical and fun, these Dole Whip Jello Shots combine the creamy sweetness of pineapple-flavored gelatin with a boozy twist of vanilla vodka and rich condensed milk. Perfect for parties or warm-weather gatherings, these jello shots offer a refreshing pineapple punch reminiscent of the classic Dole Whip dessert.
Ingredients
Scale
Gelatin Mix
- 6 ounces pineapple jello mix
- 1 cup boiling water
Liquid Ingredients
- 1½ cups pineapple juice
- ½ cup sweetened condensed milk
- 1 cup vanilla vodka
Instructions
- Dissolve Gelatin: In a medium bowl, pour the boiling water over the pineapple jello mix and stir vigorously until all the gelatin is completely dissolved.
- Add Pineapple Juice: Stir in the pineapple juice to the dissolved gelatin mixture. Mix well to combine the flavors evenly.
- Incorporate Condensed Milk: Pour in the sweetened condensed milk and gently stir until the mixture is smooth and creamy, making sure the milk is fully blended into the gelatin base.
- Add Vodka: Carefully stir in the vanilla vodka, ensuring an even distribution throughout the gelatin mixture for a consistent boozy flavor.
- Pour into Molds: Transfer the mixture into small cups or a mold of your choice, filling each portion evenly.
- Chill and Set: Refrigerate the filled molds for at least 4 hours or until the shots are fully set and firm to the touch.
- Serve: Once set, serve chilled as a fun and tropical party treat.
Notes
- Use high-quality pineapple juice for the best flavor.
- If you prefer less alcohol, reduce the vodka quantity or substitute with more pineapple juice.
- For a non-alcoholic version, omit vodka and add an equivalent amount of pineapple juice.
- Ensure gelatin is completely dissolved before adding other ingredients to avoid lumps.
- Use small shot glasses or silicone molds for easy serving and portion control.
