Crispy Chicken Caesar Sandwich
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Crispy Chicken Caesar Sandwich

Indulge in the deliciousness of a Crispy Chicken Caesar Sandwich – a flavorful and satisfying meal that is both easy to make and perfect for any occasion. This classic sandwich combines crispy chicken, creamy Caesar dressing, and fresh romaine lettuce for a mouthwatering experience.

Why You’ll Love This Recipe?

  1. The combination of crispy chicken, tangy Caesar dressing, and crunchy romaine lettuce creates a perfect balance of flavors.
  2. With quick prep time and simple ingredients, this sandwich is ideal for a weeknight dinner or a weekend lunch.
  3. The versatility of this recipe allows for easy meal prep, making it a convenient and delicious option for busy days.

Ingredient Notes:

Caesar Dressing

  • Full-fat mayonnaise, Greek yogurt, Dijon mustard, Worcestershire sauce, lemon juice, Parmesan cheese, garlic, black pepper, and sea salt are combined to create a creamy and flavorful dressing.
    Chicken
  • Chicken cutlets are seasoned with salt and pepper, breaded, and fried for a crispy coating.
    Flour Mixture
  • All-purpose flour, salt, and smoked paprika create a seasoned coating for the chicken.
    Egg Mixture
  • Eggs and salt help bind the flour mixture to the chicken.
    Breadcrumbs Mixture
  • Panko crumbs, breadcrumbs, dried parsley, black pepper, sea salt, oregano, garlic powder, and Parmesan cheese form a crispy and flavorful breading for the chicken.
    Assembly
  • Romaine hearts, French baguettes, and additional Parmesan cheese complete the sandwich.

Step-by-Step Instructions based on Caesar Dressing:

  1. In a bowl, combine mayonnaise, Greek yogurt, Dijon mustard, Worcestershire sauce, lemon juice, Parmesan cheese, garlic, black pepper, and sea salt to make the Caesar dressing.
  2. Season chicken cutlets with salt and pepper, then coat them in the flour mixture, egg mixture, and breadcrumbs mixture before frying until crispy.
  3. Assemble the sandwich by spreading Caesar dressing on a French baguette, adding crispy chicken, chopped romaine hearts, and grated Parmesan cheese.

Helpful Tips:

  • For extra crunch, double coat the chicken in the flour and breadcrumb mixtures.
  • To save time, prepare the Caesar dressing and breadcrumb mixture in advance.

Expert Tips for the Best Results:

  1. Marinate the chicken cutlets in the Caesar dressing for added flavor before breading and frying.
  2. Use a meat thermometer to ensure the chicken is cooked through without overcooking.

Serving Suggestions:

Pair this Crispy Chicken Caesar Sandwich with a side of fries, a crisp green salad, or a refreshing iced tea for a complete meal.

Crispy Chicken Caesar Sandwich

Storage and Reheating Tips:

Store any leftover Caesar dressing in an airtight container in the refrigerator for up to a week. Reheat the chicken in a preheated oven to maintain its crispy texture.

Frequently Asked Questions:

  1. Can I use store-bought Caesar dressing instead of making it from scratch?
  • Yes, you can use store-bought Caesar dressing if you prefer a quicker option.
  1. Can I bake the chicken instead of frying it?
  • While baking the chicken is an alternative, frying will result in a crispier texture.
  1. How long does the Caesar dressing last in the fridge?
  • The Caesar dressing can be stored in the refrigerator for up to a week.
  1. Can I use chicken breasts instead of cutlets?
  • Yes, you can use chicken breasts but may need to adjust cooking time for thickness.

Conclusion:

Treat yourself to the delectable flavors of a Crispy Chicken Caesar Sandwich by following this simple and satisfying recipe. Whether you’re looking for a quick and tasty meal or a crowd-pleasing dish, this sandwich is sure to impress. Enjoy every bite and don’t forget to share your feedback!

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Crispy Chicken Caesar Sandwich

Crispy Chicken Caesar Sandwich

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  • Author: Lily Carter
  • Prep Time: 20 mins
  • Cook Time: 20 mins
  • Total Time: 40 mins
  • Yield: 4 servings 1x
  • Category: Main-course
  • Method: Frying
  • Cuisine: American

Description

This Crispy Chicken Caesar Sandwich combines tender chicken cutlets coated in a crispy breadcrumb mixture with a creamy Caesar dressing and fresh romaine lettuce, all served on a French baguette for a delicious and satisfying meal.


Ingredients

Units Scale

Caesar Dressing:

  • 1/2 cup full-fat mayonnaise
  • 3 tablespoon Greek yogurt
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 2 tablespoon lemon juice
  • 1/4 cup Parmesan cheese freshly grated
  • 12 garlic cloves minced
  • 1/4 teaspoon black pepper
  • Pinch sea salt

Chicken:

  • 5 chicken cutlets
  • sea salt to taste
  • ground black pepper to taste
  • Oil for frying

Flour Mixture:

  • 1/3 cup all-purpose flour
  • 1/2 teaspoon salt
  • 3/4 teaspoon smoked paprika

Egg Mixture:

  • 2 eggs
  • 1/4 teaspoon salt

Breadcrumbs Mixture:

  • 3/4 cup panko crumbs
  • 1/4 cup breadcrumbs
  • 1 teaspoon dried parsley
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon sea salt
  • 1/2 dried oregano
  • 1 teaspoon garlic powder
  • 1/4 cup Parmesan cheese freshly grated

Assembly:

  • 2 romaine hearts chopped
  • 12 French baguettes
  • Parmesan cheese freshly grated

Instructions

  1. Prepare Caesar Dressing: In a bowl, mix together mayonnaise, Greek yogurt, Dijon mustard, Worcestershire sauce, lemon juice, Parmesan cheese, garlic, black pepper, and salt. Set aside.
  2. Cook Chicken: Season chicken cutlets with salt and pepper. Dredge in flour mixture, dip in egg mixture, coat in breadcrumbs mixture, and fry until golden and crispy.
  3. Assemble Sandwich: Spread Caesar dressing on baguette slices, add crispy chicken, top with chopped romaine lettuce, and sprinkle with Parmesan cheese.

Notes

  • You can bake the chicken cutlets instead of frying for a healthier alternative.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 520 kcal
  • Sugar: 3 g
  • Sodium: 980 mg
  • Fat: 25 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0 g
  • Carbohydrates: 42 g
  • Fiber: 2 g
  • Protein: 30 g
  • Cholesterol: 120 mg

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