Looking for a versatile and flavorful sauce to elevate your dishes? This Creamy Garlic Lime Cilantro Sauce is the perfect solution! Bursting with zesty lime, fresh cilantro, and creamy mayo, this sauce is a delightful addition to any meal.

Why You’ll Love This Recipe?

The combination of garlic, lime, and cilantro creates a harmonious blend of flavors that will leave your taste buds wanting more.
This sauce can be whipped up in just a few minutes, making it a quick and easy option for busy weeknights.
Whether you’re grilling, dipping, or drizzling, this sauce is a great accompaniment for a wide variety of dishes.

Ingredient Notes:

Cilantro stems and all: Adds a fresh and vibrant flavor to the sauce.
Limes juiced: Provides a tangy and citrusy kick.
Jalapeño stem removed: Adds a hint of heat to the sauce.
Garlic: Infuses a delicious garlicky flavor.
Mayonnaise (Hellman’s or Duke’s preferred): Creates a creamy base for the sauce.

Step-by-Step Instructions:

In a blender or food processor, combine cilantro, lime juice, jalapeño, garlic, and mayonnaise.
Blend until smooth and creamy.
Taste and adjust seasoning if necessary.
Serve and enjoy!

Helpful Tips:

For a spicier sauce, leave the seeds in the jalapeño.
Store any leftover sauce in an airtight container in the refrigerator for up to 3 days.
Swap out the mayonnaise for Greek yogurt for a lighter alternative.

Expert Tips for the Best Results:

Use fresh ingredients for the best flavor.
Adjust the amount of garlic and jalapeño to suit your taste preferences.

Serving Suggestions:

Serve this Creamy Garlic Lime Cilantro Sauce with grilled chicken, fish tacos, or as a dipping sauce for crispy fries. Pair it with a refreshing margarita or a cold beer for the perfect meal.

Storage and Reheating Tips:

Store the sauce in an airtight container in the refrigerator for up to 3 days. Stir well before serving. To reheat, gently warm the sauce in the microwave or on the stovetop, being careful not to overheat and curdle the mayo.

Frequently Asked Questions:

Can I use dried cilantro instead of fresh? Fresh cilantro is recommended for the best flavor, but you can use dried in a pinch.
How spicy is this sauce? The spice level can be adjusted by removing or keeping the jalapeño seeds.
Can I freeze this sauce? It is not recommended to freeze mayo-based sauces as they may separate upon thawing.
What can I use this sauce for? This sauce is versatile and can be used as a dressing, dip, or marinade for various dishes.

Conclusion:

Don’t miss out on the opportunity to try this delicious Creamy Garlic Lime Cilantro Sauce! Whether you’re hosting a dinner party or just looking to spice up your weeknight meals, this sauce is sure to impress. Give it a try and let us know how it turned out!