Creamy Cucumber Salad Keto Friendly

Creamy Cucumber Salad Keto Friendly 


In the realm of ketogenic diets, finding tasty and satisfying recipes that align with your low-carb goals can be a challenge. Enter the Creamy Cucumber Salad – a refreshing and keto-friendly dish that not only tantalizes your taste buds but also keeps your carb intake in check.

Why Choose Creamy Cucumber Salad for Keto:

• Low in Carbs:
Cucumbers are naturally low in carbs, making them an ideal choice for a keto-friendly salad.

• Healthy Fats:
The combination of sour cream and Greek yogurt provides a rich source of healthy fats, keeping you satisfied on your ketogenic journey.

• Refreshing and Hydrating: Cucumbers have a high water content, aiding in hydration – a crucial element of any keto diet.
• Packed with Nutrients: Dill, garlic, and lemon juice not only enhance the flavor but also contribute essential nutrients and antioxidants.


  • 4 large Cucumbers
  • 1 medium Sweet Onion
  • 1 cup Mayonnaise
  • 1/2 cup White Sugar
  • 1/4 cup White Vinegar
  • Salt and Pepper to taste.


  1. Wash, peel and thinly slice 4 large cucumbers. Use a mandoline for uniformity.
  2. Thinly slice 1 medium sweet onion.
  3. Place the sliced cucumbers and onions in a ceramic, glass or plastic bowl that has a lid.
  4. In a small bowl combine mayonnaise, sugar and vinegar. Mix until smooth.
  5. Turn the mayonnaise mixture into the cucumber and onion mixture, combine well.
  6. Salt and pepper to taste.
  7. Cover with a lid, shake lightly.
  8. Allow to marinate in the refrigerator for a minimum of 6 hours (overnight works well).
  9. Refrigerate leftovers.

Serving Tips:

1. Chilled Delight:
For the most refreshing experience, serve the Creamy Cucumber Salad chilled. The cool temperature enhances the crispness of the cucumbers and intensifies the creamy flavors.

2. Garnish with Fresh Herbs:
Before serving, garnish the salad with additional chopped dill or parsley for a burst of fresh herb flavor and a visually appealing presentation.

3. Pairing Possibilities:
This versatile salad pairs well with grilled chicken, salmon, or as a side dish to complement a variety of keto-friendly main courses.

4. Serve in a Hollowed Cucumber:
For a creative touch, consider serving the salad inside a hollowed-out cucumber. This not only adds an extra layer of cucumber flavor but also makes for an eye-catching serving vessel.

Storage Tips:

1. Refrigeration is Key:
Store any leftover Creamy Cucumber Salad in an airtight container in the refrigerator. The cold temperature helps maintain the salad’s freshness and prevents the creamy dressing from separating.

2. Consume Within 2-3 Days:
While the salad can be stored for a short period, it’s best enjoyed within 2-3 days to ensure optimal taste and texture. The cucumbers may lose their crispness over time.

3. Stir Before Serving:
If you notice any separation of the creamy dressing upon refrigeration, simply give the salad a gentle stir before serving to recombine the flavors.

4. Avoid Freezing:
Due to the high water content of cucumbers, freezing is not recommended, as it can affect the texture and result in a watery consistency upon thawing.

5. Prevent Sogginess:
If you plan to prepare the salad in advance, consider keeping the cucumber slices and creamy dressing separate until just before serving to prevent any potential sogginess.

By following these serving and storage tips, you can ensure that your Creamy Cucumber Salad remains a delightful and satisfying addition to your keto-friendly menu.


1. Can I use regular yogurt instead of Greek yogurt in the Creamy Cucumber Salad?

While Greek yogurt adds creaminess and a boost of protein, you can use regular yogurt as an alternative. Keep in mind that regular yogurt might result in a slightly thinner dressing.

2. Is this Creamy Cucumber Salad suitable for vegetarians?

Yes, this salad is vegetarian-friendly. It’s a perfect option for those following a vegetarian or plant-based diet.

3. Can I prepare the Creamy Cucumber Salad ahead of time for a party?

Certainly! This salad can be prepared ahead of time, but it’s recommended to add the cucumber slices to the creamy dressing just before serving to maintain their crisp texture.

4. How can I adjust the recipe for a dairy-free version?
For a dairy-free option, you can substitute coconut milk yogurt or any plant-based alternative for both the sour cream and Greek yogurt. This modification allows individuals with dairy restrictions to enjoy the salad.

5. What are some creative ways to serve the Creamy Cucumber Salad?

Get creative by serving the salad in hollowed-out cucumber cups or as a topping for keto-friendly wraps. Experiment with different herbs or add a sprinkle of crushed nuts for added texture and flavor.


Indulging in a Creamy Cucumber Salad on a keto diet is a guilt-free pleasure. This dish offers a delightful mix of textures and flavors while keeping your carb count in check. So, whether you’re a seasoned keto enthusiast or just starting your low-carb journey, this salad is a must-try for a wholesome and satisfying dining experience