Cream Beef Noodle Casserole

Cream Beef Noodle Casserole is a comforting and delicious dish that is perfect for any occasion. This recipe is easy to make and will surely become a family favorite with its hearty flavors and creamy texture.

Why You’ll Love This Recipe?

1. Great flavors: The combination of beef, noodles, sour cream, and cheddar cheese creates a rich and satisfying meal.
2. Quick prep time: This casserole comes together easily and is perfect for busy weeknights.
3. Perfect for meal prep: Make a batch ahead of time and enjoy delicious leftovers throughout the week.

Ingredient Notes:

• Egg Noodles
• Ground Beef
• Sour Cream
• Cheddar Cheese
• Onion
• Garlic Powder
• Salt & Pepper
• Beef Broth
• Parsley (optional)

Step-by-Step Instructions:

1. Cook the egg noodles according to package instructions.
2. In a skillet, brown the ground beef with diced onions and garlic powder.
3. Stir in sour cream, cheddar cheese, and beef broth until well combined.
4. Add cooked noodles to the beef mixture and transfer to a casserole dish.
5. Top with extra cheddar cheese and bake until bubbly and golden.

Helpful Tips:

• Add a dash of Worcestershire sauce for extra depth of flavor.
• Swap out the ground beef for ground turkey for a lighter option.
• Store leftovers in an airtight container in the fridge for up to 3 days.

Expert Tips for the Best Results:

1. Use freshly grated cheddar cheese for the best melt and flavor.
2. Let the casserole sit for a few minutes after baking to set before serving.

Serving Suggestions:

Serve Cream Beef Noodle Casserole with a side salad and garlic bread for a complete meal. Pair with a glass of red wine or a cold beer.

Storage and Reheating Tips:

To store leftovers, cover the casserole dish with foil and refrigerate. Reheat in the oven at 350°F until warmed through, or in the microwave for a quick meal.

Frequently Asked Questions:

1. Can I use another type of pasta instead of egg noodles?
   Yes, feel free to use any pasta shape you prefer in this recipe.
2. Can I freeze Cream Beef Noodle Casserole?
   While it can be frozen, the texture may change slightly upon thawing.
3. Can I substitute Greek yogurt for sour cream?
   Yes, Greek yogurt can be used as a healthier alternative.
4. How can I make this dish spicier?
   Add a pinch of cayenne pepper or red pepper flakes to the beef mixture for some heat.

Conclusion:

Cream Beef Noodle Casserole is a delicious and comforting dish that is sure to please the whole family. Give this recipe a try and enjoy the creamy, cheesy goodness in every bite. Share your feedback and let us know how you liked it!

Print