Cranberry Turkey Stuffing Balls

Looking for a tasty and convenient dish for your next gathering? These Cranberry Turkey Stuffing Balls are a delicious twist on traditional stuffing, perfect for holidays, parties, or meal prep.

Why You’ll Love This Recipe?

1. Bursting with flavors from the cranberries and herbs.
2. Quick and easy prep for a stress-free cooking experience.
3. Great for meal prep or serving a crowd.

Ingredient Notes:

• Ground turkey provides a lean protein base.
• Fresh cranberries add a pop of tartness.
• Breadcrumbs help bind the mixture together.
• Onion and celery add aromatic flavor.
• Garlic, sage, and thyme enhance the savory profile.
• Eggs and chicken broth add moisture.
• Olive oil for drizzling before baking.

Step-by-Step Instructions:

1. Preheat the oven to 375°F.
2. In a large bowl, mix together ground turkey, cranberries, breadcrumbs, onion, celery, garlic, sage, thyme, salt, pepper, eggs, and chicken broth.
3. Form the mixture into balls and place on a baking sheet.
4. Drizzle with olive oil and bake for 25-30 minutes until cooked through.

Helpful Tips:

• For a crispy exterior, broil the stuffing balls for a few minutes at the end.
• Use a cookie scoop for even-sized balls.
• Swap ground chicken or pork for turkey if desired.

Expert Tips for the Best Results:

1. Sauté the onions and celery before adding to the mixture for deeper flavor.
2. Chill the mixture in the fridge for 30 minutes before shaping to help hold their shape better.

Serving Suggestions:

Serve these Cranberry Turkey Stuffing Balls with a side of cranberry sauce and a green salad for a complete meal. They pair well with a glass of white wine or sparkling water with a splash of cranberry juice.

Storage and Reheating Tips:

Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven at 350°F for 10-15 minutes or until heated through.

Frequently Asked Questions:

1. Can I make these stuffing balls ahead of time? Yes, you can prepare the mixture ahead and bake when ready.
2. Can I freeze these stuffing balls? Yes, they freeze well for up to 3 months.
3. Can I use dried cranberries instead of fresh? Yes, just soak them in warm water before adding to the mixture.
4. Can I bake these stuffing balls in an air fryer? Yes, adjust the cooking time and temperature accordingly.

Conclusion:

These Cranberry Turkey Stuffing Balls are a flavorful and convenient dish that is sure to impress your guests. Try this recipe for your next gathering and enjoy the delicious combination of turkey, cranberries, and herbs. Don’t forget to share your feedback with us!

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