Copycat Onion Wrapped Flying Dutchman: Elevate Your Culinary Experience


Embark on a flavorful journey as we unravel the secrets behind recreating the Onion Wrapped Flying Dutchman. In this article, we’ll guide you through a copycat recipe that promises to capture the essence of this iconic dish, offering tips, insights, and a touch of culinary magic.

Decoding the Copycat Recipe

The Flying Dutchman Essence

Unlock the secret behind In-N-Out’s iconic Flying Dutchman burger. Perfectly seasoned beef patties, melted cheese, and the signature spread create the foundation for this legendary dish.

Onion Wrapping Technique

Transform traditional burger buns by wrapping your Flying Dutchman in a lattice of caramelized onions. This technique not only enhances flavor but also adds a visual appeal that sets your creation apart.

The Cheese Melt

Select a high-quality cheese that melts seamlessly, enveloping the beef patties in a creamy embrace. The cheese melt is a crucial element in recreating the authenticity of the Flying Dutchman.

The Recipe


  • 2 large sweet onions
  • 1 pound ground beef
  • Salt and black pepper to taste
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon cooking oil
  • 4 slices Swiss cheese
  • 4 slices cheddar cheese
  • 4 burger patties (your preferred meat or plant-based)
  • 4 burger buns
  • Condiments of your choice (ketchup, mustard, mayo)


  • Peel and cut each sweet onion into thin rings, separating them into individual layers.
  • In a mixing bowl, combine the ground beef with salt, black pepper, and Worcestershire sauce. Form four burger patties.
  • Heat cooking oil in a skillet over medium-high heat.
  • Wrap each burger patty with a layer of sweet onion rings, securing them around the edges.
  • Cook the onion-wrapped patties in the skillet until the meat is cooked to your desired doneness, ensuring the onions caramelize and become golden.
  • In the last minute of cooking, place a slice each of Swiss and cheddar cheese on top of each patty, allowing it to melt.
  • Toast the burger buns in the skillet or oven.
  • Assemble the Copycat Onion Wrapped Flying Dutchman by placing the onion-wrapped patty on the bun and adding your preferred condiments.

Crafting Your Culinary Masterpiece

Beef Patty Perfection

Season your beef patties to perfection, ensuring each bite is a symphony of flavors. The grilling technique adds a smoky essence, elevating the overall taste of your Copycat Onion Wrapped Flying Dutchman.

Caramelized Onion Elegance

Caramelize onions to a golden brown, infusing them with sweetness that complements the savory notes of the beef. The onion lattice not only enhances flavor but adds a delightful crunch.

Assembly Mastery

Layering is an art – start with the beef patty, add the melty cheese, and encase it all in the onion lattice. Pay attention to presentation for a visually appealing Copycat Onion Wrapped Flying Dutchman.

Savoring the Culinary Triumph

Bite into Perfection

Indulge in the savory explosion as the beef, cheese, and caramelized onions harmonize on your palate. This Copycat Onion Wrapped Flying Dutchman promises an umami satisfaction that rivals the original.

Perfect for Home Gatherings

Elevate your home gatherings by serving this gourmet creation. The Copycat Onion Wrapped Flying Dutchman is a crowd-pleaser, ensuring your culinary prowess is the talk of the town.

Tips and Tricks for Culinary Success

Seasoning Secrets

Experiment with a blend of spices to achieve the ideal seasoning. The balance of flavors is crucial in replicating the taste profile of the original.

Onion Handling

Learn efficient onion cutting techniques and avoid tears by refrigerating onions before use. These tips ensure a smooth process when creating the lattice.

Copycat Onion Wrapped Flying Dutchman: Your Questions Answered

What Makes This Copycat Recipe Unique?

Our recipe replicates the iconic In-N-Out Onion Wrapped Flying Dutchman, ensuring a homemade version that mirrors the flavors and textures of the original.

Can I Use Different Cheeses?

Certainly! While the original uses American cheese, feel free to experiment with other varieties like cheddar or pepper jack for a personalized twist.

How Long Does Caramelizing Onions Take?

Caramelizing onions takes patience. Expect the process to take around 30-40 minutes on low heat for that perfect golden brown result.

Can I Grill the Patties Indoors?

Absolutely. Use a stovetop grill or a grill pan to achieve the desired smoky essence if outdoor grilling isn’t an option.

What’s the Secret Spread?

The signature spread comprises mayo, ketchup, and sweet relish. Mix them in equal parts for the authentic taste.

Can I Make Ahead for Parties?

Prepare components in advance, but assemble just before serving to maintain the texture of the beef patty and onion lattice.


In conclusion, the Copycat Onion Wrapped Flying Dutchman is a triumph of culinary replication. Capture the essence of In-N-Out’s legendary burger at home, and savor the satisfaction of creating a gourmet masterpiece.