If you love the Chicken Bake from Costco, then you’re going to absolutely adore this homemade version! This Copycat Costco Chicken Bake is filled with tender chicken, crispy bacon, creamy Caesar dressing, and melted cheese, all wrapped in a warm, golden crust. It’s the perfect lunch or dinner that’s sure to satisfy your cravings!

Why You’ll Love This Recipe?

Costco Favorite at Home: Recreate the beloved Chicken Bake with just a few simple ingredients.
Loaded with Flavor: The creamy Caesar dressing and crispy bacon make each bite irresistible.
Perfect for Meal Prep: Make a batch ahead of time for an easy grab-and-go meal.

Ingredients

Rotisserie chicken (shredded)
Bacon (cooked and crumbled)
Mozzarella cheese (shredded)
Caesar dressing
Parmesan cheese (grated)
Pizza dough or refrigerated dough (store-bought or homemade)
Olive oil (for brushing)

You’ll find the full list of ingredients and measurements below.

Directions

Step 1: Prepare the Filling

Shred the rotisserie chicken and set aside. In a bowl, combine the shredded chicken, crumbled bacon, shredded mozzarella cheese, and grated Parmesan. Add about ¼ cup of Caesar dressing to the mixture, and stir until everything is well coated.

Step 2: Roll Out the Dough

Preheat your oven to 400°F (200°C). On a lightly floured surface, roll out the pizza dough into a rectangle, about 12 inches long and 6 inches wide.

Step 3: Assemble the Chicken Bake

Spoon the chicken mixture onto the center of the dough, leaving about an inch of space around the edges. Fold the dough over the filling, sealing the edges tightly. You can either fold the sides like an envelope or roll it up like a burrito.

Step 4: Bake to Perfection

Brush the top of the chicken bake with olive oil to give it a golden, crispy finish. Place it on a baking sheet lined with parchment paper and bake for 15–20 minutes, or until the dough is golden brown and the filling is heated through.

Step 5: Serve and Enjoy

Remove from the oven and allow it to cool for a couple of minutes before slicing. Serve warm with extra Caesar dressing on the side for dipping.

Expert Tips and Tricks

Dough Options: You can use store-bought pizza dough, crescent roll dough, or even puff pastry for a different texture.
Customize the Filling: Add spinach, tomatoes, or mushrooms for extra flavor and color.
Make It Ahead: Assemble the Chicken Bakes ahead of time and store them in the fridge until you’re ready to bake.

Recipe Variations

Chicken Caesar Wrap: For a lighter option, skip the dough and make this into a wrap using a large flour tortilla.
Buffalo Chicken Bake: For a spicy twist, add some buffalo sauce to the chicken mixture and top with blue cheese instead of Caesar dressing.
Veggie Chicken Bake: Add sautéed veggies like bell peppers, onions, or zucchini to the filling for more texture and flavor.

Serving Suggestions

These Copycat Costco Chicken Bakes are perfect on their own, but you can pair them with:

A crisp green salad with a tangy vinaigrette.
Sweet potato fries or regular French fries for a satisfying side.
A refreshing drink like iced tea or lemonade for a complete meal.

FAQs

1. Can I use frozen chicken?
Yes, you can use cooked frozen chicken in place of rotisserie chicken. Just make sure to thaw it and shred it before using.

2. Can I make this without bacon?
Absolutely! You can skip the bacon or substitute it with diced ham or turkey for a different flavor.

3. Can I make the dough from scratch?
Yes, feel free to use homemade pizza dough if you prefer. Just roll it out to the same size as store-bought dough.

4. How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for a crispy finish or in the microwave if you prefer a quicker option.

Conclusion

This Copycat Costco Chicken Bake is the ultimate comfort food that brings the flavors of your favorite Costco treat right into your kitchen. With its crispy dough and delicious filling, it’s perfect for lunch, dinner, or even a party appetizer. Give this recipe a try, and you’ll never look at a chicken bake the same way again!

Copycat Costco Chicken Bake

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Author: Jake
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Baking
Cuisine: American

Print Recipe

Description

Recreate the iconic Costco chicken bake at home with this easy copycat recipe! This cheesy, creamy chicken bake is filled with tender chicken, crispy bacon, mozzarella, and Caesar dressing, all wrapped in a soft, golden dough. It’s perfect for a quick meal or a fun family dinner that tastes just like the Costco food court favorite!

Instructions

Prepare the Chicken and Bacon:
1. Cook the chicken breasts by grilling, baking, or sautéing until fully cooked. Shred the chicken using two forks.
2. Cook the bacon in a skillet until crispy, then crumble it into small pieces.
Prepare the Filling:
1. In a large bowl, combine the shredded chicken, crumbled bacon, mozzarella cheese, Parmesan cheese, and Caesar dressing. Season with salt, pepper, garlic powder, and Italian seasoning. Mix well to combine.
Assemble the Chicken Bake:
1. Preheat your oven to 375°F (190°C).
2. Roll out the pizza dough on a lightly floured surface into a rectangle (about 12×8 inches).
3. Spread the chicken and bacon mixture evenly over the center of the dough, leaving a border around the edges.
4. Carefully fold the sides of the dough over the filling, then fold the ends to seal it into a rectangle or log shape.
Bake:
1. Place the chicken bake seam-side down on a baking sheet lined with parchment paper. Brush the top with olive oil for a golden, crispy finish.
2. Bake for 20-25 minutes, or until the dough is golden brown and the cheese inside is melted and bubbly.
Serve:
1. Let the chicken bake cool for a few minutes before slicing. Serve as a main dish or with a side salad for a complete meal

Notes

You can substitute the Caesar dressing with ranch dressing if preferred.
To make this recipe even easier, use a pre-cooked rotisserie chicken for the filling.
If you want a slightly crispy crust, you can brush the dough with a little garlic butter before baking.

Nutrition

Serving Size: 1 portion
Calories: 550
Sugar: 2g
Sodium: 920mg
Fat: 30g
Saturated Fat: 10g
Unsaturated Fat: 16g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 38g
Cholesterol: 90mg